"Vegetables" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A food group comprised of EDIBLE PLANTS or their parts.
Descriptor ID |
D014675
|
MeSH Number(s) |
B01.650.160.956 B01.650.510.956 G07.203.300.850 J02.500.850
|
Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Vegetables".
Below are MeSH descriptors whose meaning is more specific than "Vegetables".
This graph shows the total number of publications written about "Vegetables" by people in this website by year, and whether "Vegetables" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
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1994 | 2 | 0 | 2 |
1995 | 0 | 3 | 3 |
1997 | 0 | 3 | 3 |
1998 | 2 | 0 | 2 |
1999 | 4 | 0 | 4 |
2000 | 6 | 7 | 13 |
2001 | 4 | 2 | 6 |
2002 | 1 | 1 | 2 |
2003 | 3 | 4 | 7 |
2004 | 3 | 5 | 8 |
2005 | 1 | 4 | 5 |
2006 | 4 | 3 | 7 |
2007 | 6 | 2 | 8 |
2008 | 7 | 5 | 12 |
2009 | 5 | 4 | 9 |
2010 | 5 | 1 | 6 |
2011 | 7 | 9 | 16 |
2012 | 5 | 5 | 10 |
2013 | 8 | 6 | 14 |
2014 | 4 | 2 | 6 |
2015 | 4 | 8 | 12 |
2016 | 4 | 4 | 8 |
2017 | 6 | 6 | 12 |
2018 | 5 | 2 | 7 |
2019 | 4 | 1 | 5 |
2020 | 1 | 3 | 4 |
2021 | 5 | 2 | 7 |
2022 | 1 | 5 | 6 |
2023 | 3 | 5 | 8 |
2024 | 0 | 2 | 2 |
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Below are the most recent publications written about "Vegetables" by people in Profiles.
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Source tracking of extensively drug resistant Salmonella Typhi in food and raw vegetables using molecular approaches. J Infect Dev Ctries. 2024 Feb 29; 18(2):227-234.
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Urine and Dried Blood Spots From Children and Pregnant Women Reveal Phytochemicals, Amino Acids, and Carnitine Metabolites as Cowpea Consumption Biomarkers. Mol Nutr Food Res. 2024 Feb; 68(4):e2300222.
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Examining Potential Modifiers of Human Skin and Plasma Carotenoid Responses in a Randomized Trial of a Carotenoid-Containing Juice Intervention. J Nutr. 2023 11; 153(11):3287-3294.
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Dietary Sources of Linoleic Acid (LA) Differ by Race/Ethnicity in Adults Participating in the National Health and Nutrition Examination Survey (NHANES) between 2017-2018. Nutrients. 2023 Jun 16; 15(12).
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The Systemic Availability of Indispensable Amino Acids from Orally Ingested Algal and Legume Protein in Young Children at Risk of Environmental Enteric Dysfunction. Am J Clin Nutr. 2023 07; 118(1):96-102.
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Differences in mobile food market customer outcomes between 2019 and 2021. Public Health Nurs. 2023 Sep-Oct; 40(5):603-611.
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Dietary behaviours during COVID-19 among households at risk for food insecurity. J Nutr Sci. 2023; 12:e54.
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Effects of a School-Based Gardening, Cooking, and Nutrition Cluster Randomized Controlled Trial on Unprocessed and Ultra-Processed Food Consumption. J Nutr. 2023 07; 153(7):2073-2084.
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Fruit and Vegetable Intake and Home Nutrition Environment among Low-Income Minority Households with Elementary-Aged Children. Nutrients. 2023 Apr 10; 15(8).
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Reflection Spectroscopy-Assessed Skin Carotenoids Are Sensitive to Change in Carotenoid Intake in a 6-Week Randomized Controlled Feeding Trial in a Racially/Ethnically Diverse Sample. J Nutr. 2023 04; 153(4):1133-1142.