"Edible Grain" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
SEEDS used as a major nutritional source, most often the grain from the POACEAE family.
| Descriptor ID |
D002523
|
| MeSH Number(s) |
A18.024.500.750.500 B01.650.160.250 B01.650.510.250 G07.203.300.300.550 G07.203.300.775.500 J02.500.300.550 J02.500.775.500
|
| Concept/Terms |
Edible Grain- Edible Grain
- Edible Grains
- Grain, Edible
- Grains, Edible
Cereal Grain- Cereal Grain
- Cereal Grains
- Grain, Cereal
- Grains, Cereal
- Cereals
- Cereal
|
Below are MeSH descriptors whose meaning is more general than "Edible Grain".
Below are MeSH descriptors whose meaning is more specific than "Edible Grain".
This graph shows the total number of publications written about "Edible Grain" by people in this website by year, and whether "Edible Grain" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1995 | 1 | 1 | 2 |
| 1997 | 0 | 1 | 1 |
| 1998 | 1 | 0 | 1 |
| 2000 | 1 | 0 | 1 |
| 2008 | 2 | 1 | 3 |
| 2009 | 2 | 0 | 2 |
| 2010 | 4 | 2 | 6 |
| 2011 | 0 | 2 | 2 |
| 2012 | 2 | 3 | 5 |
| 2013 | 0 | 1 | 1 |
| 2014 | 0 | 4 | 4 |
| 2015 | 0 | 3 | 3 |
| 2018 | 0 | 1 | 1 |
| 2020 | 0 | 1 | 1 |
| 2021 | 0 | 1 | 1 |
| 2022 | 0 | 2 | 2 |
| 2023 | 0 | 1 | 1 |
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Below are the most recent publications written about "Edible Grain" by people in Profiles.
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An Alternative Oat-Containing, Ready-To-Use, Therapeutic Food Does Not Alter Intestinal Permeability or the 16S Ribosomal RNA Fecal Microbiome Configuration Among Children With Severe Malnutrition in Sierra Leone: A Randomized Controlled Trial. J Nutr. 2023 01 14; 152(12):2744-2753.
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Recovery of chloroplast genomes from medieval millet grains excavated from the Areni-1 cave in southern Armenia. Sci Rep. 2022 Sep 07; 12(1):15164.
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The inhibition of intestinal glucose absorption by oat-derived avenanthramides. J Food Biochem. 2022 10; 46(10):e14324.
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Redox-engineering enhances maize thermotolerance and grain yield in the field. Plant Biotechnol J. 2022 09; 20(9):1819-1832.
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Breastfed and mixed fed infants who do not consume infant cereal are at risk for inadequate iron intake:data from the feeding infants and toddlers study 2016, a cross-sectional survey. BMC Pediatr. 2022 04 22; 22(1):219.
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Association of diet with clinical outcomes in dogs with dilated cardiomyopathy and congestive heart failure. J Vet Cardiol. 2022 Apr; 40:99-109.
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Multiple wheat genomes reveal global variation in modern breeding. Nature. 2020 12; 588(7837):277-283.
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The Iceman's Last Meal Consisted of Fat, Wild Meat, and Cereals. Curr Biol. 2018 07 23; 28(14):2348-2355.e9.
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Low-fat Dietary Pattern and Pancreatic Cancer Risk in the Women's Health Initiative Dietary Modification Randomized Controlled Trial. J Natl Cancer Inst. 2018 01 01; 110(1).
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Poor Adherence to US Dietary Guidelines for Children and Adolescents in the National Health and Nutrition Examination Survey Population. J Acad Nutr Diet. 2016 Jan; 116(1):21-27.