"Antioxidants" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Naturally occurring or synthetic substances that inhibit or retard oxidation reactions. They counteract the damaging effects of oxidation in animal tissues.
| Descriptor ID |
D000975
|
| MeSH Number(s) |
D27.505.519.217 D27.505.696.706.125 D27.720.799.047
|
| Concept/Terms |
Antioxidant Effect- Antioxidant Effect
- Effect, Antioxidant
- Anti-Oxidant Effect
- Anti Oxidant Effect
- Effect, Anti-Oxidant
- Anti-Oxidant Effects
- Anti Oxidant Effects
- Effects, Anti-Oxidant
- Antioxidant Effects
- Effects, Antioxidant
|
Below are MeSH descriptors whose meaning is more general than "Antioxidants".
Below are MeSH descriptors whose meaning is more specific than "Antioxidants".
This graph shows the total number of publications written about "Antioxidants" by people in this website by year, and whether "Antioxidants" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1996 | 2 | 0 | 2 |
| 1998 | 1 | 1 | 2 |
| 1999 | 1 | 0 | 1 |
| 2000 | 1 | 1 | 2 |
| 2001 | 2 | 4 | 6 |
| 2002 | 10 | 2 | 12 |
| 2003 | 2 | 5 | 7 |
| 2004 | 11 | 6 | 17 |
| 2005 | 11 | 5 | 16 |
| 2006 | 2 | 4 | 6 |
| 2007 | 6 | 5 | 11 |
| 2008 | 2 | 9 | 11 |
| 2009 | 10 | 7 | 17 |
| 2010 | 11 | 4 | 15 |
| 2011 | 9 | 7 | 16 |
| 2012 | 10 | 4 | 14 |
| 2013 | 5 | 6 | 11 |
| 2014 | 3 | 2 | 5 |
| 2015 | 14 | 4 | 18 |
| 2016 | 9 | 7 | 16 |
| 2017 | 3 | 4 | 7 |
| 2018 | 4 | 3 | 7 |
| 2019 | 1 | 5 | 6 |
| 2020 | 2 | 4 | 6 |
| 2021 | 2 | 4 | 6 |
| 2022 | 1 | 4 | 5 |
| 2023 | 5 | 6 | 11 |
| 2024 | 2 | 5 | 7 |
| 2025 | 2 | 3 | 5 |
| 2026 | 0 | 2 | 2 |
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Below are the most recent publications written about "Antioxidants" by people in Profiles.
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Inhibition of thrombospondin-1 reduces glutathione activity and worsens acute liver injury during acetaminophen hepatotoxicity in mice. Toxicol Appl Pharmacol. 2020 12 15; 409:115323.
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Transcriptional profiling and therapeutic targeting of oxidative stress in neuroinflammation. Nat Immunol. 2020 05; 21(5):513-524.
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A Moderate-Fat Diet with One Avocado per Day Increases Plasma Antioxidants and Decreases the Oxidation of Small, Dense LDL in Adults with Overweight and Obesity: A Randomized Controlled Trial. J Nutr. 2020 02 01; 150(2):276-284.
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The TGF?1 Receptor Antagonist GW788388 Reduces JNK Activation and Protects Against Acetaminophen Hepatotoxicity in Mice. Toxicol Sci. 2019 05 01; 170(2):549-561.
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Defatted Microalgae-Mediated Enrichment of n-3 Polyunsaturated Fatty Acids in Chicken Muscle Is Not Affected by Dietary Selenium, Vitamin E, or Corn Oil. J Nutr. 2018 10 01; 148(10):1547-1555.
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Sulfur mustard resistant keratinocytes obtained elevated glutathione levels and other changes in the antioxidative defense mechanism. Toxicol Lett. 2018 Sep 01; 293:51-61.
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Mito-Apocynin Prevents Mitochondrial Dysfunction, Microglial Activation, Oxidative Damage, and Progressive Neurodegeneration in MitoPark Transgenic Mice. Antioxid Redox Signal. 2017 Nov 10; 27(14):1048-1066.
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Soy protein concentrate mitigates markers of colonic inflammation and loss of gut barrier function in vitro and in vivo. J Nutr Biochem. 2017 02; 40:201-208.
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Characterization of a novel MR-detectable nanoantioxidant that mitigates the recall immune response. NMR Biomed. 2016 10; 29(10):1436-44.
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Mitoapocynin Treatment Protects Against Neuroinflammation and Dopaminergic Neurodegeneration in a Preclinical Animal Model of Parkinson's Disease. J Neuroimmune Pharmacol. 2016 06; 11(2):259-78.