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Connection

ASHUTOSH PANDEY to Polymerase Chain Reaction

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This is a "connection" page, showing publications ASHUTOSH PANDEY has written about Polymerase Chain Reaction.
ASHUTOSH PANDEY
Connection Strength
0.087
Polymerase Chain Reaction
  1. Long-term dietary exposure to low concentration of dichloroacetic acid promoted longevity and attenuated cellular and functional declines in aged Drosophila melanogaster. Age (Dordr). 2014 Jun; 36(3):9628.
    View in: PubMed
    Score: 0.087
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.