"Dietary Exposure" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The exposure to potentially harmful factors such as trace heavy metals, chemicals, radiation, or toxins due to FOOD CONTAMINATION including DRINKING WATER contamination.
| Descriptor ID |
D000074341
|
| MeSH Number(s) |
N06.850.460.350.040
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Dietary Exposure".
Below are MeSH descriptors whose meaning is more specific than "Dietary Exposure".
This graph shows the total number of publications written about "Dietary Exposure" by people in this website by year, and whether "Dietary Exposure" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2017 | 0 | 1 | 1 |
| 2018 | 1 | 0 | 1 |
| 2021 | 1 | 0 | 1 |
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Below are the most recent publications written about "Dietary Exposure" by people in Profiles.
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Dietary N-Nitroso Compounds and Risk of Hepatocellular Carcinoma: A USA-Based Study. Hepatology. 2021 12; 74(6):3161-3173.
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Bioaccessibility-corrected risk assessment of urban dietary methylmercury exposure via fish and rice consumption in China. Sci Total Environ. 2018 Jul 15; 630:222-230.
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Mechanistic understanding of low methylmercury bioaccessibility from crayfish (Procambarus clarkii) muscle tissue. Sci Total Environ. 2017 Dec 15; 603-604:453-460.