Adolescent Nutritional Physiological Phenomena
"Adolescent Nutritional Physiological Phenomena" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Nutritional physiology of children aged 13-18 years.
Descriptor ID |
D017195
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MeSH Number(s) |
G07.203.650.220.060
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Concept/Terms |
Adolescent Nutritional Physiological Phenomena- Adolescent Nutritional Physiological Phenomena
- Nutrition Physiology, Adolescent
- Adolescent Nutritional Physiology
- Nutritional Physiology, Adolescent
- Physiology, Adolescent Nutritional
- Adolescent Nutrition Physiology
- Physiology, Adolescent Nutrition
- Adolescent Nutritional Physiological Phenomenon
|
Below are MeSH descriptors whose meaning is more general than "Adolescent Nutritional Physiological Phenomena".
Below are MeSH descriptors whose meaning is more specific than "Adolescent Nutritional Physiological Phenomena".
This graph shows the total number of publications written about "Adolescent Nutritional Physiological Phenomena" by people in this website by year, and whether "Adolescent Nutritional Physiological Phenomena" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
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1995 | 1 | 1 | 2 |
1997 | 1 | 0 | 1 |
2000 | 1 | 0 | 1 |
2001 | 1 | 0 | 1 |
2002 | 0 | 2 | 2 |
2004 | 1 | 0 | 1 |
2006 | 2 | 1 | 3 |
2007 | 1 | 0 | 1 |
2011 | 1 | 1 | 2 |
2012 | 0 | 1 | 1 |
2013 | 1 | 2 | 3 |
2014 | 0 | 1 | 1 |
2015 | 3 | 3 | 6 |
2016 | 1 | 0 | 1 |
2018 | 0 | 1 | 1 |
2020 | 0 | 1 | 1 |
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Below are the most recent publications written about "Adolescent Nutritional Physiological Phenomena" by people in Profiles.
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Perceptions About Health, Nutrition Knowledge, and MyPlate Food Categorization Among US Adolescents: A Qualitative Study. J Nutr Educ Behav. 2021 02; 53(2):110-119.
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Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014. Public Health Nutr. 2019 03; 22(4):661-671.
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Culture and Diet Among Chinese American Children Aged 9-13?Years: A Qualitative Study. J Nutr Educ Behav. 2017 04; 49(4):275-284.e1.
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Low serum 25-hydroxyvitamin D concentrations are associated with total adiposity of children in the United States: National Health and Examination Survey 2005 to 2006. Nutr Res. 2016 Jan; 36(1):72-9.
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Assessing Dietary Intake in Childhood Cancer Survivors: Food Frequency Questionnaire Versus 24-Hour Diet Recalls. J Pediatr Gastroenterol Nutr. 2015 Oct; 61(4):499-502.
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Association of usual self-reported dietary intake with ecological momentary measures of affective and physical feeling states in children. Appetite. 2015 Sep; 92:314-21.
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Predictors of severity in childhood pancreatitis: correlation with nutritional status and racial demographics. Pancreas. 2015 Apr; 44(3):401-3.
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Relation between vitamin D status and nonalcoholic fatty liver disease in children. J Pediatr Gastroenterol Nutr. 2015 Mar; 60(3):396-404.
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Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study. J Acad Nutr Diet. 2015 May; 115(5):743-750.
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Influence of behavioral theory on fruit and vegetable intervention effectiveness among children: a meta-analysis. J Nutr Educ Behav. 2014 Nov-Dec; 46(6):506-46.