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THERESA A NICKLAS

TitleProfessor
InstitutionBaylor College of Medicine
DepartmentDepartment of Pediatrics
Address1100 BATES STREET
PEDIATRICS - NUTRITION
HOUSTON TX 77030
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    Publications listed below are automatically derived from MEDLINE/PubMed and other sources, which might result in incorrect or missing publications. Faculty can login to make corrections and additions.
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    1. Iovino I, Stuff J, Liu Y, Brewton C, Dovi A, Kleinman R, Nicklas T. Breakfast consumption has no effect on neuropsychological functioning in children: a repeated-measures clinical trial. Am J Clin Nutr. 2016 Sep; 104(3):715-21. PMID: 27465375.
      View in: PubMed
    2. Nicklas T, Liu Y, Giovanni M, Jahns L, Tucker K, Laugero K, Bogle M, Chester D. Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: the Healthy Eating and Lifestyle for Total Health Study. Am J Clin Nutr. 2016 Jul; 104(1):143-54. PMID: 27194306.
      View in: PubMed
    3. Brand L, Beltran A, Hughes S, O'Connor T, Baranowski J, Nicklas T, Chen TA, Dadabhoy HR, Diep CS, Buday R, Baranowski T. Assessing Feedback in a Mobile Videogame. Games Health J. 2016 Apr 8. PMID: 27058403.
      View in: PubMed
    4. Nicklas TA, Kleinman RE, Storey ML. Foreword. Adv Nutr. 2016 Jan; 7(1):209S-10S. PMID: 26773028.
      View in: PubMed
    5. Nicklas TA, Liu Y, Islam N, O'Neil CE. Removing Potatoes from Children's Diets May Compromise Potassium Intake. Adv Nutr. 2016 Jan; 7(1):247S-53S. PMID: 26773033.
      View in: PubMed
    6. Baranowski T, Chen TA, O'Connor TM, Hughes SO, Diep CS, Beltran A, Brand L, Nicklas T, Baranowski J. Predicting habits of vegetable parenting practices to facilitate the design of change programmes. Public Health Nutr. 2015 Dec 4; 1-7. PMID: 26634349.
      View in: PubMed
    7. Nicklas TA, O'Neil CE, Fulgoni III VL. Replacing 100% fruit juice with whole fruit results in a trade off of nutrients in the diets of children. Current Nutrition & Food Science. 2015; 4(11).
    8. Mendoza JA, Baranowski T, Jaramillo S, Fesinmeyer MD, Haaland W, Thompson D, Nicklas TA. Fit 5 Kids TV Reduction Program for Latino Preschoolers: A Cluster Randomized Controlled Trial. Am J Prev Med. 2015 Oct 29. PMID: 26572093.
      View in: PubMed
    9. Nicklas TA, O'Neil CE, Fulgoni VL. Consumption of various forms of apples is associated with a better nutrient intake and improved nutrient adequacy in diets of children: National Health and Nutrition Examination Survey 2003-2010. Food Nutr Res. 2015; 59:25948. PMID: 26445211.
      View in: PubMed
    10. Grimes CA, Szymlek-Gay EA, Campbell KJ, Nicklas TA. Food Sources of Total Energy and Nutrients among U.S. Infants and Toddlers: National Health and Nutrition Examination Survey 2005-2012. Nutrients. 2015 Aug; 7(8):6797-836. PMID: 26287236.
      View in: PubMed
    11. O'Neil CE, Nicklas TA, Fulgoni III VL. Nutrient intake, diet quality, and weight measures in breakfast patterns consumed by children compared with breakfast skippers (NHANES) 2001-2008. AIMS Public Health. 2015; 2(3):441-68.
    12. O'Neil CE, Fulgoni VL, Nicklas TA. Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010. Nutr J. 2015; 14:64. PMID: 26123047.
      View in: PubMed
    13. Hughes SO, Power TG, Liu Y, Sharp C, Nicklas TA. Parent emotional distress and feeding styles in low-income families. The role of parent depression and parenting stress. Appetite. 2015 Sep; 92:337-42. PMID: 26050915.
      View in: PubMed
    14. O'Neil CE, Nicklas TA, Fulgoni VL, DiRienzo MA. Cooked oatmeal consumption is associated with better diet quality, better nutrient intakes, and reduced risk for central adiposity and obesity in children 2-18 years: NHANES 2001-2010. Food Nutr Res. 2015; 59:26673. PMID: 26022379.
      View in: PubMed
    15. Nicklas TA, O'Neil CE. Development of the SoFAS (Solid Fats and Added Sugars) Concept: The 2010 Dietary Guidelines for Americans. Adv Nutr. 2015 May; 6(3):368S-75S. PMID: 25979510.
      View in: PubMed
    16. O'Neil CE, Nicklas TA, Fulgoni VL. Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003-2010. Nutr J. 2015; 14(1):48. PMID: 25971247.
      View in: PubMed
    17. Phillips SM, Fulgoni VL, Heaney RP, Nicklas TA, Slavin JL, Weaver CM. Commonly consumed protein foods contribute to nutrient intake, diet quality, and nutrient adequacy. Am J Clin Nutr. 2015 Apr 29. PMID: 25926509.
      View in: PubMed
    18. O'Neil CE, Nicklas TA, Fulgoni III VL. Fresh pear consumption is associated with better nutrient intake, diet quality, and weight parameters in adults: National Health and Nutrition Examination Survey 2001-2010. J Nutr Food Sci. 2015; 5(4):377.
    19. Duyff RL, Birch LL, Byrd-Bredbenner C, Johnson SL, Mattes RD, Murphy MM, Nicklas TA, Rollins BY, Wansink B. Candy consumption patterns, effects on health, and behavioral strategies to promote moderation: summary report of a roundtable discussion. Adv Nutr. 2015 Jan; 6(1):139S-46S. PMID: 25593156; PMCID: PMC4288276.
    20. O'Neil CE, Nicklas TA, Fulgoni VL. Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010. Nutrients. 2015 Jan; 7(1):595-607. PMID: 25599274; PMCID: PMC4303856.
    21. El-Behadli AF, Sharp C, Hughes SO, Obasi EM, Nicklas TA. Maternal depression, stress and feeding styles: towards a framework for theory and research in child obesity. Br J Nutr. 2015 Jan; 113 Suppl:S55-71. PMID: 25588385.
      View in: PubMed
    22. Nicklas TA, O'Neil CE, Fulgoni VL. Differing statistical approaches affect the relation between egg consumption, adiposity, and cardiovascular risk factors in adults. J Nutr. 2015 Jan; 145(1):170S-6S. PMID: 25527676.
      View in: PubMed
    23. O'Neil CE, Nicklas TA, Fulgoni VL. Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008. J Acad Nutr Diet. 2014 Dec; 114(12 Suppl):S27-43. PMID: 25458992.
      View in: PubMed
    24. O'Neil CE, Nicklas TA, Keast DR, Fulgoni VL. Ethnic disparities among food sources of energy and nutrients of public health concern and nutrients to limit in adults in the United States: NHANES 2003-2006. Food Nutr Res. 2014; 58:15784. PMID: 25413643; PMCID: PMC4238973.
    25. Nicklas TA, Drewnowski A, O'Neil CE. The nutrient density approach to healthy eating: challenges and opportunities. Public Health Nutr. 2014 Dec; 17(12):2626-36. PMID: 25166614.
      View in: PubMed
    26. Nicklas TA, O'Neil CE. Prevalence of Obesity: A Public Health Problem Poorly Understood. AIMS Public Health. 2014; 1(2):109-122.
    27. Nicklas TA, O'Neil CE, Fulgoni VL. Snacking patterns, diet quality, and cardiovascular risk factors in adults. BMC Public Health. 2014; 14:388. PMID: 24754905; PMCID: PMC4108013.
    28. Jahns L, McDonald L, Wadsworth A, Morin C, Liu Y, Nicklas T. Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children. Public Health Nutr. 2015 Feb; 18(3):482-9. PMID: 24679830.
      View in: PubMed
    29. Frankel LA, O'Connor TM, Chen TA, Nicklas T, Power TG, Hughes SO. Parents' perceptions of preschool children's ability to regulate eating. Feeding style differences. Appetite. 2014 May; 76:166-74. PMID: 24533968.
      View in: PubMed
    30. Johnson SL, Hughes SO, Cui X, Li X, Allison DB, Liu Y, Goodell LS, Nicklas T, Power TG, Vollrath K. Portion sizes for children are predicted by parental characteristics and the amounts parents serve themselves. Am J Clin Nutr. 2014 Apr; 99(4):763-70. PMID: 24477036; PMCID: PMC3953879.
    31. O’Neil CE, Nicklas TA, Fulgoni, VL III. Chickpeas and Hummus are Associated with Better Nutrient Intake, Diet Quality, and Levels of Some Cardiovascular Risk Factors: National Health and Nutrition Examination Survey 2003-2010. Journal of Nutrition and Food Science. 2014; 4(1).
    32. O'Neil CE, Nicklas TA, Liu Y, Berenson GS. Candy consumption in childhood is not predictive of weight, adiposity measures or cardiovascular risk factors in young adults: the Bogalusa Heart Study. J Hum Nutr Diet. 2015 Feb; 28 Suppl 2:59-69. PMID: 24382141; PMCID: PMC4427247.
    33. Nicklas TA, O'Neil CE, Fulgoni VL. The nutritional role of flavored and white milk in the diets of children. J Sch Health. 2013 Oct; 83(10):728-33. PMID: 24020687.
      View in: PubMed
    34. O’Neil CE, Nicklas TA, Fulgoni, VL III. Mushroom Intake is Associated with Better Nutrient Intake and Diet Quality: 2001-2010 National Health and Nutrition Examination Survey. Journal of Nutrition and Food Science. 2013; 3(5).
    35. O'Connor TM, Cerin E, Hughes SO, Robles J, Thompson D, Baranowski T, Lee RE, Nicklas T, Shewchuk RM. What Hispanic parents do to encourage and discourage 3-5 year old children to be active: a qualitative study using nominal group technique. Int J Behav Nutr Phys Act. 2013; 10:93. PMID: 23919301; PMCID: PMC3750326.
    36. Nicklas TA, Jahns L, Bogle ML, Chester DN, Giovanni M, Klurfeld DM, Laugero K, Liu Y, Lopez S, Tucker KL. Barriers and facilitators for consumer adherence to the dietary guidelines for Americans: the HEALTH study. J Acad Nutr Diet. 2013 Oct; 113(10):1317-31. PMID: 23871110.
      View in: PubMed
    37. Martin CK, Nicklas T, Gunturk B, Correa JB, Allen HR, Champagne C. Measuring food intake with digital photography. J Hum Nutr Diet. 2014 Jan; 27 Suppl 1:72-81. PMID: 23848588; PMCID: PMC4138603.
    38. Oikonen M, Laitinen TT, Magnussen CG, Steinberger J, Sinaiko AR, Dwyer T, Venn A, Smith KJ, Hutri-Kähönen N, Pahkala K, Mikkilä V, Prineas R, Viikari JS, Morrison JA, Woo JG, Chen W, Nicklas T, Srinivasan SR, Berenson G, Juonala M, Raitakari OT. Ideal cardiovascular health in young adult populations from the United States, Finland, and Australia and its association with cIMT: the International Childhood Cardiovascular Cohort Consortium. J Am Heart Assoc. 2013 Jun; 2(3):e000244. PMID: 23782922; PMCID: PMC3698791.
    39. Mendoza JA, Paul ME, Schwarzwald H, Liu Y, Martinez R, Nicklas TA, Baranowski T. Food insecurity, CD4 counts, and incomplete viral suppression among HIV+ patients from Texas Children's Hospital: a pilot study. AIDS Behav. 2013 Jun; 17(5):1683-7. PMID: 23377704; PMCID: PMC3664131.
    40. Nicklas TA, O’Neil CE, Hughes SO, Liu Y. Resemblance of dinner meal consumption among mother and preschool-aged child dyads from families with limited incomes. International Journal of Child Health and Nutrition. 2013; 2(2):178-88.
    41. Nicklas TA, Liu Y, Stuff JE, Fisher JO, Mendoza JA, O'Neil CE. Characterizing lunch meals served and consumed by pre-school children in Head Start. Public Health Nutr. 2013 Dec; 16(12):2169-77. PMID: 23701867; PMCID: PMC4205170.
    42. Keast DR, Fulgoni VL, Nicklas TA, O'Neil CE. Food sources of energy and nutrients among children in the United States: National Health and Nutrition Examination Survey 2003–2006. Nutrients. 2013 Jan; 5(1):283-301. PMID: 23340318; PMCID: PMC3571649.
    43. Morrison H, Power TG, Nicklas T, Hughes SO. Exploring the effects of maternal eating patterns on maternal feeding and child eating. Appetite. 2013 Apr; 63:77-83. PMID: 23291285.
      View in: PubMed
    44. O’Neil CE, Nicklas TA, Fulgoni III VL. Mangoes are associated with better nutrient intake, diet quality, and levels of some cardiovascular risk factors: National Health and Nutrition Examination Survey. Journal of Nutrition and Food Sciences. 2013; 3(2):1-7.
    45. Nicklas TA, Nguyen T, Butte N, Liu Y. The Children in Action Pilot Study. International Journal of Child Nutrition and Health. 2013; 2:296-308.
    46. Nicklas TA, O’Neil CE, Fulgoni III VL. Relationship between snacking patterns, diet quality and risk of overweight and abdominal obesity in children. International Journal of Child Health and Nutrition. 2013; 2:189-200.
    47. Mendoza JA, McLeod J, Chen TA, Nicklas TA, Baranowski T. Convergent validity of preschool children's television viewing measures among low-income Latino families: a cross-sectional study. Child Obes. 2013 Feb; 9(1):29-34. PMID: 23270534; PMCID: PMC3604787.
    48. O'Neil CE, Keast DR, Fulgoni VL, Nicklas TA. Food sources of energy and nutrients among adults in the US: NHANES 2003–2006. Nutrients. 2012 Dec; 4(12):2097-120. PMID: 23363999; PMCID: PMC3546624.
    49. Mendoza JA, McLeod J, Chen TA, Nicklas TA, Baranowski T. Correlates of adiposity among Latino preschool children. J Phys Act Health. 2014 Jan; 11(1):195-8. PMID: 23250380; PMCID: PMC3750103.
    50. O'Neil CE, Nicklas TA, Rampersaud GC, Fulgoni VL. 100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006. Nutr J. 2012; 11:107. PMID: 23234248; PMCID: PMC3545988.
    51. Nicklas TA, O'Neil CE, Stuff JE, Hughes SO, Liu Y. Characterizing dinner meals served and consumed by low-income preschool children. Child Obes. 2012 Dec; 8(6):561-71. PMID: 23181922.
      View in: PubMed
    52. Nicklas T, Kleinman RE, O'Neil CE. Taking into account scientific evidence showing the benefits of 100% fruit juice. Am J Public Health. 2012 Dec; 102(12):e4; author reply e5. PMID: 23078468; PMCID: PMC3519311.
    53. Nicklas TA, O'Neil CE, Fulgoni VL. Diet quality is inversely related to cardiovascular risk factors in adults. J Nutr. 2012 Dec; 142(12):2112-8. PMID: 23077187.
      View in: PubMed
    54. Deshmukh-Taskar P, Nicklas TA, Radcliffe JD, O'Neil CE, Liu Y. The relationship of breakfast skipping and type of breakfast consumed with overweight/obesity, abdominal obesity, other cardiometabolic risk factors and the metabolic syndrome in young adults. The National Health and Nutrition Examination Survey (NHANES): 1999-2006. Public Health Nutr. 2013 Nov; 16(11):2073-82. PMID: 23031568.
      View in: PubMed
    55. O’Neil CE, Nicklas TA, Hughes SO, Liu Y. Nutrient contribution of the dinner meal consumed by low-income minority preschool children. International Journal of Child and Health Nutrition. 2012; 1(11):11-22.
    56. Nicklas TA. Avoidance of dairy products: implications for nutrient adequacy and health. Can Nurse. 2012 Sep; 108(7):1 p following toc. PMID: 23094498.
      View in: PubMed
    57. Nicklas TA, O'Neil CE, Stuff J, Goodell LS, Liu Y, Martin CK. Validity and feasibility of a digital diet estimation method for use with preschool children: a pilot study. J Nutr Educ Behav. 2012 Nov-Dec; 44(6):618-23. PMID: 22727939; PMCID: PMC3764479.
    58. Beltran A, O'Connor T, Hughes S, Baranowski J, Nicklas TA, Thompson D, Baranowski T. Alpha Test of a Videogame to Increase Children's Vegetable Consumption. Games Health J. 2012 Jun; 1(3):219-222. PMID: 24761315.
      View in: PubMed
    59. Clemens R, Kranz S, Mobley AR, Nicklas TA, Raimondi MP, Rodriguez JC, Slavin JL, Warshaw H. Filling America's fiber intake gap: summary of a roundtable to probe realistic solutions with a focus on grain-based foods. J Nutr. 2012 Jul; 142(7):1390S-401S. PMID: 22649260.
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    60. Wroten KC, O'Neil CE, Stuff JE, Liu Y, Nicklas TA. Resemblance of dietary intakes of snacks, sweets, fruit, and vegetables among mother-child dyads from low income families. Appetite. 2012 Oct; 59(2):316-23. PMID: 22634195.
      View in: PubMed
    61. O'Neil CE, Nicklas TA, Zanovec M, Kleinman RE, Fulgoni VL. Fruit juice consumption is associated with improved nutrient adequacy in children and adolescents: the National Health and Nutrition Examination Survey (NHANES) 2003-2006. Public Health Nutr. 2012 Oct; 15(10):1871-8. PMID: 22443678.
      View in: PubMed
    62. Tuan NT, Butte NF, Nicklas TA. Body mass index distribution affects discrepancies in weight classifications in children. Pediatr Int. 2012 Apr; 54(2):256-65. PMID: 22168359.
      View in: PubMed
    63. O'Neil CE, Keast DR, Nicklas TA, Fulgoni VL. Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res. 2012 Mar; 32(3):185-94. PMID: 22464805.
      View in: PubMed
    64. Aggett PJ, Hathcock J, Jukes D, Richardson DP, Calder PC, Bischoff-Ferrari H, Nicklas T, Mühlebach S, Kwon O, Lewis J, Lugard MJ, Prock P. Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report. Eur J Nutr. 2012 Mar; 51 Suppl 1:S1-7. PMID: 22350923; PMCID: PMC3319875.
    65. Sleddens EF, Hughes SO, O'Connor TM, Beltran A, Baranowski JC, Nicklas TA, Baranowski T. The Children's Behavior Questionnaire very short scale: psychometric properties and development of a one-item temperament scale. Psychol Rep. 2012 Feb; 110(1):197-217. PMID: 22489386.
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    66. Mendoza JA, Watson K, Chen TA, Baranowski T, Nicklas TA, Uscanga DK, Hanfling MJ. Impact of a pilot walking school bus intervention on children's pedestrian safety behaviors: a pilot study. Health Place. 2012 Jan; 18(1):24-30. PMID: 22243904; PMCID: PMC3259456.
    67. Beltran A, O’Connor T, Hughes SO, Baranowski J, Nicklas TA, Thompson D, Baranowski T. Alpha Test of a Video Game to Train Parents in Effective Vegetable Parenting. Games for Health Journal. 2012; 1(3):219-22.
    68. O’Neil CE, Zanovec M, Nicklas TA, Cho SS. Presweetened and non-presweetened ready-to-eat cereals at breakfast are associated with improved nutrient intake but not with increased body weight of children and adolescents-NHANES 1999-2002. American Journal of Lifestyle Medicine. 2012; 6(1):63-74.
    69. Baranowski T, O’Connor T, Hughes S, Beltran A, Baranowski J, Nicklas T, Sleddens E, Thompson D, Lu AS, Buday R. Smart phone video game simulation of parent-child interactions: Learning skills for effective vegetable parenting. In: Arnab S, Dunwell I, Debattista K (Eds). Serious Games for Healthcare: Applications and Implications. Hershey, PA: IGI Global. 2012; 248-65.
    70. Adolph AL, Puyau MR, Vohra FA, Nicklas TA, Zakeri IF, Butte NF. Validation of uniaxial and triaxial accelerometers for the assessment of physical activity in preschool children. J Phys Act Health. 2012 Sep; 9(7):944-53. PMID: 22207582.
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    71. Mendoza JA, Nicklas TA, Liu Y, Stuff J, Baranowski T. General versus central adiposity and relationship to pediatric metabolic risk. Metab Syndr Relat Disord. 2012 Apr; 10(2):128-36. PMID: 22149935; PMCID: PMC3339386.
    72. Nicklas TA, Karmally W, O'Neil CE. Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research. J Am Diet Assoc. 2011 Dec; 111(12):1931-2. PMID: 22117671.
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    73. O'Neil CE, Keast DR, Nicklas TA, Fulgoni VL. Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999-2004. J Am Coll Nutr. 2011 Dec; 30(6):502-10. PMID: 22331685.
      View in: PubMed
    74. O'Neil CE, Nicklas TA, Rampersaud GC, Fulgoni VL. One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children. Nutr Res. 2011 Sep; 31(9):673-82. PMID: 22024491.
      View in: PubMed
    75. Mendoza JA, Watson K, Baranowski T, Nicklas TA, Uscanga DK, Hanfling MJ. The walking school bus and children's physical activity: a pilot cluster randomized controlled trial. Pediatrics. 2011 Sep; 128(3):e537-44. PMID: 21859920; PMCID: PMC3164094.
    76. Nicklas TA, O'Neil CE, Zanovec M, Keast DR, Fulgoni VL. Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US population. Meat Sci. 2012 Jan; 90(1):152-8. PMID: 21752554.
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    77. O'Neil CE, Fulgoni VL, Nicklas TA. Association of candy consumption with body weight measures, other health risk factors for cardiovascular disease, and diet quality in US children and adolescents: NHANES 1999-2004. Food Nutr Res. 2011; 55. PMID: 21691462; PMCID: PMC3118036.
    78. Hughes SO, Power TG, Papaioannou MA, Cross MB, Nicklas TA, Hall SK, Shewchuk RM. Emotional climate, feeding practices, and feeding styles: an observational analysis of the dinner meal in Head Start families. Int J Behav Nutr Phys Act. 2011; 8:60. PMID: 21663653; PMCID: PMC3129575.
    79. Mendoza JA, Watson K, Nguyen N, Cerin E, Baranowski T, Nicklas TA. Active commuting to school and association with physical activity and adiposity among US youth. J Phys Act Health. 2011 May; 8(4):488-95. PMID: 21597121; PMCID: PMC3115568.
    80. Nicklas TA, O'Neil CE, Liu Y. Intake of added sugars is not associated with weight measures in children 6 to 18 years: National Health and Nutrition Examination Surveys 2003-2006. Nutr Res. 2011 May; 31(5):338-46. PMID: 21636011.
      View in: PubMed
    81. Nicklas TA, Qu H, Hughes SO, He M, Wagner SE, Foushee HR, Shewchuk RM. Self-perceived lactose intolerance results in lower intakes of calcium and dairy foods and is associated with hypertension and diabetes in adults. Am J Clin Nutr. 2011 Jul; 94(1):191-8. PMID: 21525197.
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    82. O'Neil CE, Nicklas TA, Zanovec M, Fulgoni VL. Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006. Nutr J. 2011; 10:17. PMID: 21314991; PMCID: PMC3055816.
    83. O'Neil CE, Fulgoni VL, Nicklas TA. Candy consumption was not associated with body weight measures, risk factors for cardiovascular disease, or metabolic syndrome in US adults: NHANES 1999-2004. Nutr Res. 2011 Feb; 31(2):122-30. PMID: 21419316.
      View in: PubMed
    84. O’Neil CE, Deshmukh-Taskar P, Mendoza JA, Nicklas TA, Liu Y, Relyea G, Berenson GS. Dietary, lifestyle, and health correlates of overweight and obesity in adults 19 to 39 years of age: The Bogalusa heart study. American Journal of Lifestyle Medicine. 2011; 6(4):346-57.
    85. Nicklas TA, O’Neil CE, Liska DJ, Almedia NJ, Fulgoni III VL. Modeling dietary fiber intakes in US adults in the National Health and Nutrition Examination Survey 2003-2006. Food and Nutrition Sciences. 2011; 2(9):925-31.
    86. O’Neil CE, Zanovec M, Nicklas TA. A review of food allergy and nutritional considerations in the food-allergic adult. American Journal of Lifestyle Medicine. 2011; 5(1):49-62.
    87. Zanovec MT, O’Neil CE, Nicklas TA. Comparison of Nutrient Density Cost between Cooked and Canned Beans. Food and Nutrition Science. 2011; 2:66-73.
    88. O'Neil CE, Zanovec M, Cho SS, Nicklas TA. Whole grain and fiber consumption are associated with lower body weight measures in US adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res. 2010 Dec; 30(12):815-22. PMID: 21147364.
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    89. O'Neil CE, Zanovec M, Keast DR, Fulgoni VL, Nicklas TA. Nutrient contribution of total and lean beef in diets of US children and adolescents: National Health and Nutrition Examination Survey 1999-2004. Meat Sci. 2011 Mar; 87(3):250-6. PMID: 21093990.
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    90. O'Neil CE, Nicklas TA, Zanovec M, Cho SS, Kleinman R. Consumption of whole grains is associated with improved diet quality and nutrient intake in children and adolescents: the National Health and Nutrition Examination Survey 1999-2004. Public Health Nutr. 2011 Feb; 14(2):347-55. PMID: 20923597.
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    91. O'Neil CE, Nicklas TA, Zanovec M, Cho S. Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004. J Am Diet Assoc. 2010 Oct; 110(10):1461-8. PMID: 20869484.
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    92. Mendoza JA, Watson K, Baranowski T, Nicklas TA, Uscanga DK, Nguyen N, Hanfling MJ. Ethnic Minority Children's Active Commuting to School and Association with Physical Activity and Pedestrian Safety Behaviors. J Appl Res Child. 2010 Sep 30; 1(1):1-23. PMID: 21874160.
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    93. Vereecken CA, Vandervorst S, Nicklas T, Covents M, Maes L. Test-retest reliability and comparison of children's reports with parents' reports of young children's fruit and vegetable preferences. Appetite. 2010 Dec; 55(3):574-81. PMID: 20851728.
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    94. Nicklas TA, Goh ET, Goodell LS, Acuff DS, Reiher R, Buday R, Ottenbacher A. Impact of commercials on food preferences of low-income, minority preschoolers. J Nutr Educ Behav. 2011 Jan-Feb; 43(1):35-41. PMID: 20851053; PMCID: PMC3018529.
    95. Deshmukh-Taskar PR, Radcliffe JD, Liu Y, Nicklas TA. Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults? NHANES 1999-2002. J Am Coll Nutr. 2010 Aug; 29(4):407-18. PMID: 21041816.
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    96. O'Connor T, Watson K, Hughes S, Beltran A, Hingle M, Baranowski J, Campbell K, Canal DJ, Lizaur AB, Zacarías I, González D, Nicklas T, Baranowski T. Health professionals' and dietetics practitioners' perceived effectiveness of fruit and vegetable parenting practices across six countries. J Am Diet Assoc. 2010 Jul; 110(7):1065-71. PMID: 20630164.
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    97. Keast DR, Nicklas TA, O'Neil CE. Snacking is associated with reduced risk of overweight and reduced abdominal obesity in adolescents: National Health and Nutrition Examination Survey (NHANES) 1999-2004. Am J Clin Nutr. 2010 Aug; 92(2):428-35. PMID: 20554791.
      View in: PubMed
    98. Zanovec M, O'Neil CE, Cho SS, Kleinman RE, Nicklas TA. Relationship between whole grain and fiber consumption and body weight measures among 6- to 18-year-olds. J Pediatr. 2010 Oct; 157(4):578-83. PMID: 20542284.
      View in: PubMed
    99. Deshmukh-Taskar PR, Nicklas TA, O'Neil CE, Keast DR, Radcliffe JD, Cho S. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006. J Am Diet Assoc. 2010 Jun; 110(6):869-78. PMID: 20497776.
      View in: PubMed
    100. Zanovec M, O'Neil CE, Keast DR, Fulgoni VL, Nicklas TA. Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res. 2010 Jun; 30(6):375-81. PMID: 20650344.
      View in: PubMed
    101. Mendoza JA, Watson K, Baranowski T, Nicklas TA, Uscanga DK, Hanfling MJ. Validity of instruments to assess students' travel and pedestrian safety. BMC Public Health. 2010; 10:257. PMID: 20482778; PMCID: PMC2887818.
    102. O'Neil CE, Nicklas TA, Kleinman R. Relationship between 100% juice consumption and nutrient intake and weight of adolescents. Am J Health Promot. 2010 Mar-Apr; 24(4):231-7. PMID: 20232604.
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    103. O'Neil CE, Keast DR, Fulgoni VL, Nicklas TA. Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004. Asia Pac J Clin Nutr. 2010; 19(1):142-50. PMID: 20200000.
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    104. Park J, Hilmers DC, Mendoza JA, Stuff JE, Liu Y, Nicklas TA. Prevalence of metabolic syndrome and obesity in adolescents aged 12 to 19 years: comparison between the United States and Korea. J Korean Med Sci. 2010 Jan; 25(1):75-82. PMID: 20052351; PMCID: PMC2800028.
    105. Hoerr SL, Nicklas TA, Franklin F, Liu Y. Predictors of calcium intake at dinner meals of ethnically diverse mother-child dyads from families with limited incomes. J Am Diet Assoc. 2009 Oct; 109(10):1744-50. PMID: 19782174.
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    106. Deshmukh-Taskar PR, O'Neil CE, Nicklas TA, Yang SJ, Liu Y, Gustat J, Berenson GS. Dietary patterns associated with metabolic syndrome, sociodemographic and lifestyle factors in young adults: the Bogalusa Heart Study. Public Health Nutr. 2009 Dec; 12(12):2493-503. PMID: 19744354; PMCID: PMC2792890.
    107. Tuan NT, Nicklas TA. Age, sex and ethnic differences in the prevalence of underweight and overweight, defined by using the CDC and IOTF cut points in Asian children. Eur J Clin Nutr. 2009 Nov; 63(11):1305-12. PMID: 19690574.
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    108. Hoerr SL, Hughes SO, Fisher JO, Nicklas TA, Liu Y, Shewchuk RM. Associations among parental feeding styles and children's food intake in families with limited incomes. Int J Behav Nutr Phys Act. 2009; 6:55. PMID: 19678947; PMCID: PMC2739505.
    109. Nicklas TA. Nutrient profiling: the new environment. J Am Coll Nutr. 2009 Aug; 28(4):416S-420S. PMID: 20368381.
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    110. O'Connor TM, Hughes SO, Watson KB, Baranowski T, Nicklas TA, Fisher JO, Beltran A, Baranowski JC, Qu H, Shewchuk RM. Parenting practices are associated with fruit and vegetable consumption in pre-school children. Public Health Nutr. 2010 Jan; 13(1):91-101. PMID: 19490734; PMCID: PMC2795797.
    111. Mohindra NA, Nicklas TA, O'neil CE, Yang SJ, Berenson GS. Eating patterns and overweight status in young adults: the Bogalusa Heart Study. Int J Food Sci Nutr. 2009; 60 Suppl 3:14-25. PMID: 19462322; PMCID: PMC2769992.
    112. O'Neil CE, Nicklas TA, Liu Y, Franklin FA. Impact of dairy and sweetened beverage consumption on diet and weight of a multiethnic population of head start mothers. J Am Diet Assoc. 2009 May; 109(5):874-82. PMID: 19394474; PMCID: PMC2791539.
    113. George GC, Hoelscher DM, Nicklas TA, Kelder SH. Diet- and body size-related attitudes and behaviors associated with vitamin supplement use in a representative sample of fourth-grade students in Texas. J Nutr Educ Behav. 2009 Mar-Apr; 41(2):95-102. PMID: 19304254.
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    114. Nicklas TA, O'Neil CE, Fulgoni VL. The role of dairy in meeting the recommendations for shortfall nutrients in the American diet. J Am Coll Nutr. 2009 Feb; 28 Suppl 1:73S-81S. PMID: 19571165.
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    115. Nicklas TA, Qu H, Hughes SO, Wagner SE, Foushee R, Shewchuk RM. Prevalence of self-reported lactose intolerance in a multi-ethnic sample of adults. Nutrition Today. 2009; 44(5):222-27.
    116. Williams BM, O’Neil CE, Keast DR, Cho S, Nicklas TA. Ready-to-eat cereal breakfasts are associated with improved nutrient intake and dietary adequacy, but not body mass index in black adolescents. American Journal of Lifestyle Medicine. 2009; 3(6):500-08.
    117. Hornick BA, Krester AJ, Nicklas TA. Menu modeling with MyPyramid food patterns: incremental dietary changes lead to dramatic improvements in diet quality of menus. J Am Diet Assoc. 2008 Dec; 108(12):2077-83. PMID: 19027412.
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    118. O'Neil CE, Nicklas TA, Liu Y, Franklin FA. The impact of dairy product consumption on nutrient adequacy and weight of Head Start mothers. Public Health Nutr. 2009 Oct; 12(10):1693-701. PMID: 19000345; PMCID: PMC2782910.
    119. Nicklas TA, O'Neil CE, Mendoza J, Liu Y, Zakeri IF, Berenson GS. Are energy dense diets also nutrient dense? J Am Coll Nutr. 2008 Oct; 27(5):553-60. PMID: 18845705; PMCID: PMC2769989.
    120. Nicklas TA, O'Neil CE. Concern over ready-to-eat breakfast cereals. J Am Diet Assoc. 2008 Oct; 108(10):1616-7; author reply 1619-20. PMID: 18926122.
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    121. Hughes SO, Shewchuk RM, Baskin ML, Nicklas TA, Qu H. Indulgent feeding style and children's weight status in preschool. J Dev Behav Pediatr. 2008 Oct; 29(5):403-10. PMID: 18714209; PMCID: PMC2769986.
    122. Baranowski T, Watson K, Missaghian M, Broadfoot A, Cullen K, Nicklas T, Fisher J, Baranowski J, O'Donnell S. Social support is a primary influence on home fruit, 100% juice, and vegetable availability. J Am Diet Assoc. 2008 Jul; 108(7):1231-5. PMID: 18589035; PMCID: PMC2724748.
    123. Nicklas TA, O'Neil CE, Kleinman R. Association between 100% juice consumption and nutrient intake and weight of children aged 2 to 11 years. Arch Pediatr Adolesc Med. 2008 Jun; 162(6):557-65. PMID: 18524747.
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    124. Nicklas TA, Hayes D. Position of the American Dietetic Association: nutrition guidance for healthy children ages 2 to 11 years. J Am Diet Assoc. 2008 Jun; 108(6):1038-44, 1046-7. PMID: 18564454.
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    125. Williams BM, O'Neil CE, Keast DR, Cho S, Nicklas TA. Are breakfast consumption patterns associated with weight status and nutrient adequacy in African-American children? Public Health Nutr. 2009 Apr; 12(4):489-96. PMID: 18503723.
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    126. Hoerr SL, Tsuei E, Liu Y, Franklin FA, Nicklas TA. Diet quality varies by race/ethnicity of Head Start mothers. J Am Diet Assoc. 2008 Apr; 108(4):651-9. PMID: 18375222; PMCID: PMC2803066.
    127. Park J, Mendoza JA, O'Neil CE, Hilmers DC, Liu Y, Nicklas TA. A comparison of the prevalence of the metabolic syndrome in the United States (US) and Korea in young adults aged 20 to 39 years. Asia Pac J Clin Nutr. 2008; 17(3):471-82. PMID: 18818169.
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    128. Goodell, LS, Tsuei E, Hughes SO, Nicklas TA. Caregiver’s attitudes regarding portion sizes served to children at head start. The Forum for Family and Consumer Issues. 2008; 22(Suppl 1):681.2.
    129. O’Neil CE, Nicklas TA. A review of the relationship between 100% fruit juice consumption and weight in children and adolescents. American Journal of Lifestyle Medicine. 2008; 2(4):315-54.
    130. Hughes SO, Shewchuk RM, Baskin ML, Nicklas TA, Qu H. Indulgent feeding style and children's weight status in preschool. Journal of Developmental & Behavioral Pediatrics. 2008; 29(5):403-10.
    131. Krebs NF, Himes JH, Jacobson D, Nicklas TA, Guilday P, Styne D. Assessment of child and adolescent overweight and obesity. Pediatrics. 2007 Dec; 120 Suppl 4:S193-228. PMID: 18055652.
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    132. Cullen K, Baranowski T, Watson K, Nicklas T, Fisher J, O'Donnell S, Baranowski J, Islam N, Missaghian M. Food category purchases vary by household education and race/ethnicity: results from grocery receipts. J Am Diet Assoc. 2007 Oct; 107(10):1747-52. PMID: 17904935.
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    133. Baranowski T, Missaghian M, Watson K, Broadfoot A, Cullen K, Nicklas T, Fisher J, O'Donnell S. Home fruit, juice, and vegetable pantry management and availability scales: a validation. Appetite. 2008 Mar-May; 50(2-3):266-77. PMID: 17959271; PMCID: PMC2293957.
    134. Pennington J, Kandiah J, Nicklas T, Pitman S, Stitzel K. Practice paper of the American dietetic association: nutrient density: meeting nutrient goals within calorie needs. J Am Diet Assoc. 2007 May; 107(5):860-9. PMID: 17526129.
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    135. Hughes SO, Patrick H, Power TG, Fisher JO, Anderson CB, Nicklas TA. The impact of child care providers' feeding on children's food consumption. J Dev Behav Pediatr. 2007 Apr; 28(2):100-7. PMID: 17435460.
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    136. Baranowski T, Watson K, Missaghian M, Broadfoot A, Baranowski J, Cullen K, Nicklas T, Fisher J, O'Donnell S. Parent outcome expectancies for purchasing fruit and vegetables: a validation. Public Health Nutr. 2007 Mar; 10(3):280-91. PMID: 17288626.
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    137. Deshmukh-Taskar P, Nicklas TA, Yang SJ, Berenson GS. Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study. J Am Diet Assoc. 2007 Feb; 107(2):223-34. PMID: 17258958; PMCID: PMC2769987.
    138. Forshee RA, Storey ML, Allison DB, Glinsmann WH, Hein GL, Lineback DR, Miller SA, Nicklas TA, Weaver GA, White JS. A critical examination of the evidence relating high fructose corn syrup and weight gain. Crit Rev Food Sci Nutr. 2007; 47(6):561-82. PMID: 17653981.
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    139. O’Neil CE, Nicklas TA. State of the art reviews: relationship between diet/physical activity and health. American Journal of Lifestyle Medicine. 2007; 1(6):457-81.
    140. Brooks BM, Rajeshwari R, Nicklas TA, Yang SJ, Berenson GS. Association of calcium intake, dairy product consumption with overweight status in young adults (1995-1996): the Bogalusa Heart Study. J Am Coll Nutr. 2006 Dec; 25(6):523-32. PMID: 17229900; PMCID: PMC2769990.
    141. Baranowski T, Missaghian M, Broadfoot A, Watson K, Cullen K, Nicklas T, Fisher J, Baranowski J, O'Donnell S. Fruit and vegetable shopping practices and social support scales: A validation. J Nutr Educ Behav. 2006 Nov-Dec; 38(6):340-51. PMID: 17142190.
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    142. Jaramillo SJ, Yang SJ, Hughes SO, Fisher JO, Morales M, Nicklas TA. Interactive computerized fruit and vegetable preference measure for African-American and Hispanic preschoolers. J Nutr Educ Behav. 2006 Nov-Dec; 38(6):352-9. PMID: 17142191; PMCID: PMC2276848.
    143. Weaver C, Lupton J, King J, Go VL, Nicklas T, Pi-Sunyer FX, Clydesdale F, Kris-Etherton PM. Dietary guidelines vs beverage guidance system. Am J Clin Nutr. 2006 Nov; 84(5):1245-6; author reply 1246-8. PMID: 17093182.
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    144. Britten P, Lyon J, Weaver CM, Kris-Etherton PM, Nicklas TA, Weber JA, Davis CA. MyPyramid food intake pattern modeling for the Dietary Guidelines Advisory Committee. J Nutr Educ Behav. 2006 Nov-Dec; 38(6 Suppl):S143-52. PMID: 17116592.
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    145. O'Connor TM, Yang SJ, Nicklas TA. Beverage intake among preschool children and its effect on weight status. Pediatrics. 2006 Oct; 118(4):e1010-8. PMID: 17015497.
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    146. Yoo S, Baranowski T, Missaghian M, Baranowski J, Cullen K, Fisher JO, Watson K, Zakeri IF, Nicklas T. Food-purchasing patterns for home: a grocery store-intercept survey. Public Health Nutr. 2006 May; 9(3):384-93. PMID: 16684391.
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    147. Bachman CM, Baranowski T, Nicklas TA. Is there an association between sweetened beverages and adiposity? Nutr Rev. 2006 Apr; 64(4):153-74. PMID: 16673752.
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    148. Hughes SO, Anderson CB, Power TG, Micheli N, Jaramillo S, Nicklas TA. Measuring feeding in low-income African-American and Hispanic parents. Appetite. 2006 Mar; 46(2):215-23. PMID: 16504340.
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    149. Deshmukh-Taskar P, Nicklas TA, Morales M, Yang SJ, Zakeri I, Berenson GS. Tracking of overweight status from childhood to young adulthood: the Bogalusa Heart Study. Eur J Clin Nutr. 2006 Jan; 60(1):48-57. PMID: 16132057.
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    150. Killion L, Hughes SO, Wendt JC, Pease D, Nicklas TA. Minority mothers' perceptions of children's body size. Int J Pediatr Obes. 2006; 1(2):96-102. PMID: 17907321.
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    151. Nicklas TA, Weaver C, Britten P, Stitzel KF. The 2005 Dietary Guidelines Advisory Committee: developing a key message. J Am Diet Assoc. 2005 Sep; 105(9):1418-24. PMID: 16129084.
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    152. Ranganathan R, Nicklas TA, Yang SJ, Berenson GS. The nutritional impact of dairy product consumption on dietary intakes of adults (1995-1996): the Bogalusa Heart Study. J Am Diet Assoc. 2005 Sep; 105(9):1391-400. PMID: 16129080.
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    153. Anderson CB, Hughes SO, Fisher JO, Nicklas TA. Cross-cultural equivalence of feeding beliefs and practices: the psychometric properties of the child feeding questionnaire among Blacks and Hispanics. Prev Med. 2005 Aug; 41(2):521-31. PMID: 15917048.
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    154. Patrick H, Nicklas TA. A review of family and social determinants of children's eating patterns and diet quality. J Am Coll Nutr. 2005 Apr; 24(2):83-92. PMID: 15798074.
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    155. Rajeshwari R, Yang SJ, Nicklas TA, Berenson GS. Secular trends in children's sweetened-beverage consumption (1973 to 1994): the Bogalusa Heart Study. J Am Diet Assoc. 2005 Feb; 105(2):208-14. PMID: 15668676.
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    156. Cullen KW, Thompson VJ, Watson K, Nicklas TA. Marketing Fruit and Vegetables to Middle School Students: Formative Assessment Results. Journal of Child Nutrition Management. 2005; 29(2):1-10.
    157. Weaver C, Nicklas TA, Britten P. The 2005 Dietary Guidelines Advisory Committee Report: Achieving nutritional recommendations through food-based guidance. Nutrition Today. 2005; 40(4):102-07.
    158. Rajeshwari R, Nicklas TA, Pownall HJ, Berenson GS. Cardiovascular Diseases—A Major Health Risk in Asian Indians. Nutrition Research. 2005; 25(6):515-33.
    159. Jago R, Nicklas T, Yang SJ, Baranowski T, Zakeri I, Berenson GS. Physical activity and health enhancing dietary behaviors in young adults: Bogalusa Heart Study. Prev Med. 2005 Jul; 41(1):194-202. PMID: 15917011.
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    160. Patrick H, Nicklas TA, Hughes SO, Morales M. The benefits of authoritative feeding style: caregiver feeding styles and children's food consumption patterns. Appetite. 2005 Apr; 44(2):243-9. PMID: 15808898.
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    161. Jago R, Baranowski T, Watson K, Baranowski JC, Nicklas T, Zakeri IF. Relationships between maternal and child cardiovascular risk factors: ethnic differences and lack of influence of physical activity. Arch Pediatr Adolesc Med. 2004 Dec; 158(12):1125-31. PMID: 15583096.
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    162. Hughes SO, Power TG, Orlet Fisher J, Mueller S, Nicklas TA. Revisiting a neglected construct: parenting styles in a child-feeding context. Appetite. 2005 Feb; 44(1):83-92. PMID: 15604035.
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    163. Demory-Luce D, Morales M, Nicklas T, Baranowski T, Zakeri I, Berenson G. Changes in food group consumption patterns from childhood to young adulthood: the Bogalusa Heart Study. J Am Diet Assoc. 2004 Nov; 104(11):1684-91. PMID: 15499355.
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    164. Yoo S, Nicklas T, Baranowski T, Zakeri IF, Yang SJ, Srinivasan SR, Berenson GS. Comparison of dietary intakes associated with metabolic syndrome risk factors in young adults: the Bogalusa Heart Study. Am J Clin Nutr. 2004 Oct; 80(4):841-8. PMID: 15447888.
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    165. Nicklas T. Assessing diet quality in children and adolescents. J Am Diet Assoc. 2004 Sep; 104(9):1383-4. PMID: 15354154.
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    166. Rajeshwari R, Nicklas TA, Yang SJ, Berenson GS. Longitudinal changes in intake and food sources of calcium from childhood to young adulthood: the bogalusa heart study. J Am Coll Nutr. 2004 Aug; 23(4):341-50. PMID: 15310738.
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    167. Nicklas TA, Demory-Luce D, Yang SJ, Baranowski T, Zakeri I, Berenson G. Children's food consumption patterns have changed over two decades (1973-1994): The Bogalusa heart study. J Am Diet Assoc. 2004 Jul; 104(7):1127-40. PMID: 15215772.
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    168. Nicklas TA, Morales M, Linares A, Yang SJ, Baranowski T, De Moor C, Berenson G. Children's meal patterns have changed over a 21-year period: the Bogalusa Heart Study. J Am Diet Assoc. 2004 May; 104(5):753-61. PMID: 15127060.
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    169. Nicklas TA, Hampl JS, Taylor CA, Thompson VJ, Heird WC. Monounsaturated fatty acid intake by children and adults: temporal trends and demographic differences. Nutr Rev. 2004 Apr; 62(4):132-41. PMID: 15141428.
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    170. Nicklas T, Johnson R. Position of the American Dietetic Association: Dietary guidance for healthy children ages 2 to 11 years. J Am Diet Assoc. 2004 Apr; 104(4):660-77. PMID: 15054355.
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    171. Nicklas TA, O’Neil C, Myers L. The Importance of Breakfast Consumption to Nutrition of Children, Adolescents, and Young Adults. Nutr Today. 2004 Jan; 39(1):30-39. PMID: 15076708.
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    172. Nicklas TA. Calcium intake trends and health consequences from childhood through adulthood. J Am Coll Nutr. 2003 Oct; 22(5):340-56. PMID: 14559926.
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    173. Baranowski T, Cullen KW, Nicklas T, Thompson D, Baranowski J. Are current health behavioral change models helpful in guiding prevention of weight gain efforts? Obes Res. 2003 Oct; 11 Suppl:23S-43S. PMID: 14569036.
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    174. Nicklas TA, Yang SJ, Baranowski T, Zakeri I, Berenson G. Eating patterns and obesity in children. The Bogalusa Heart Study. Am J Prev Med. 2003 Jul; 25(1):9-16. PMID: 12818304.
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    175. De Moor C, Baranowski T, Cullen KW, Nicklas T. Misclassification associated with measurement error in the assessment of dietary intake. Public Health Nutr. 2003 Jun; 6(4):393-9. PMID: 12795828.
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    176. Thompson VJ, Baranowski T, Cullen KW, Rittenberry L, Baranowski J, Taylor WC, Nicklas T. Influences on diet and physical activity among middle-class African American 8- to 10-year-old girls at risk of becoming obese. J Nutr Educ Behav. 2003 May-Jun; 35(3):115-23. PMID: 12773282.
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    177. Feese M, Franklin F, Murdock M, Harrington K, Brown-Binns M, Nicklas T, Hughes S, Morales M. Prevalence of obesity in children in Alabama and Texas participating in social programs. JAMA. 2003 Apr 9; 289(14):1780-1. PMID: 12684354.
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    178. Baranowski T, Baranowski JC, Cullen KW, Thompson DI, Nicklas T, Zakeri IE, Rochon J. The Fun, Food, and Fitness Project (FFFP): the Baylor GEMS pilot study. Ethn Dis. 2003; 13(1 Suppl 1):S30-9. PMID: 12713209.
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    179. Baranowski T, Cullen KW, Nicklas T, Thompson D, Baranowski J. School-based obesity prevention: a blueprint for taming the epidemic. Am J Health Behav. 2002 Nov-Dec; 26(6):486-93. PMID: 12437023.
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    180. Kramer-Atwood JL, Dwyer J, Hoelscher DM, Nicklas TA, Johnson RK, Schulz G. Fostering healthy food consumption in schools: focusing on the challenges of competitive foods. J Am Diet Assoc. 2002 Sep; 102(9):1228-33. PMID: 12792617.
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    181. Nicklas TA, von Duvillard SP, Berenson GS. Tracking of serum lipids and lipoproteins from childhood to dyslipidemia in adults: the Bogalusa Heart Study. Int J Sports Med. 2002 May; 23 Suppl 1:S39-43. PMID: 12012261.
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    182. Nicklas TA, Dwyer J, Feldman HA, Luepker RV, Kelder SH, Nader PR. Serum cholesterol levels in children are associated with dietary fat and fatty acid intake. J Am Diet Assoc. 2002 Apr; 102(4):511-7. PMID: 11985407.
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    183. O'Neil CE, Nicklas TA. Gimme 5: an innovative, school-based nutrition intervention for high school students. J Am Diet Assoc. 2002 Mar; 102(3 Suppl):S93-6. PMID: 11902399.
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    184. Williams CL, Bollella MC, Strobino BA, Spark A, Nicklas TA, Tolosi LB, Pittman BP. "Healthy-start": outcome of an intervention to promote a heart healthy diet in preschool children. J Am Coll Nutr. 2002 Feb; 21(1):62-71. PMID: 11838889.
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    185. Nicklas TA, McQuarrie A, Fastnaught C, O'Neil CE. Efficiency of breakfast consumption patterns of ninth graders: nutrient-to-cost comparisons. J Am Diet Assoc. 2002 Feb; 102(2):226-33. PMID: 11846116.
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    186. Dwyer J, Garceau AO, Evans M, Li D, Lytle L, Hoelscher D, Nicklas TA, Zive M. Current patterns of supplement use in adolescents. Nutrition Today. 2002; 37(3):124-26.
    187. Nicklas TA, Baranowski T, Cullen KW, Berenson G. Eating patterns, dietary quality and obesity. J Am Coll Nutr. 2001 Dec; 20(6):599-608. PMID: 11771675.
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    188. Dwyer JT, Garcea AO, Evans M, Li D, Lytle L, Hoelscher D, Nicklas TA, Zive M. Do adolescent vitamin-mineral supplement users have better nutrient intakes than nonusers? Observations from the CATCH tracking study. J Am Diet Assoc. 2001 Nov; 101(11):1340-6. PMID: 11716315.
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    189. Nicklas TA, Baranowski T, Baranowski JC, Cullen K, Rittenberry L, Olvera N. Family and child-care provider influences on preschool children's fruit, juice, and vegetable consumption. Nutr Rev. 2001 Jul; 59(7):224-35. PMID: 11475448.
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    190. Smith KW, Hoelscher DM, Lytle LA, Dwyer JT, Nicklas TA, Zive MM, Clesi AL, Garceau AO, Stone EJ. Reliability and validity of the Child and Adolescent Trial for Cardiovascular Health (CATCH) Food Checklist: a self-report instrument to measure fat and sodium intake by middle school students. J Am Diet Assoc. 2001 Jun; 101(6):635-47. PMID: 11424542.
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    191. Nicklas TA, Elkasabany A, Srinivasan SR, Berenson G. Trends in nutrient intake of 10-year-old children over two decades (1973-1994) : the Bogalusa Heart Study. Am J Epidemiol. 2001 May 15; 153(10):969-77. PMID: 11384953.
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    192. Nicklas TA, Reger C, Myers L, O'Neil C. Breakfast consumption with and without vitamin-mineral supplement use favorably impacts daily nutrient intake of ninth-grade students. J Adolesc Health. 2000 Nov; 27(5):314-21. PMID: 11044703.
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    193. Nicklas TA, O'Neil CE. Process of conducting a 5-a-day intervention with high school students: Gimme 5 (Louisiana). Health Educ Behav. 2000 Apr; 27(2):201-12. PMID: 10768801.
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    194. Nicklas TA, Myers L, O'Neil C, Gustafson N. Impact of dietary fat and fiber intake on nutrient intake of adolescents. Pediatrics. 2000 Feb; 105(2):E21. PMID: 10654981.
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    195. Nicklas TA, Johnson CC, Myers L, O’Neil CE, Webber LS. Student awareness and acceptability of a high school media-marketing campaign promoting fruit and vegetable consumption: Gimme 5 program. Journal of Child Nutrition and Management. 2000; 24(1):27-34.
    196. Johnson CC, Shi R, Farris R, Webber LS, Nicklas TA. Social support and self-efficacy for the consumption of fruit and vegetables by adolescents: “Gimme 5-A fresh nutrition concept for students”. Ecology of Food and Nutrition. 2000; 39:357-74.
    197. Campbell MK, Reynolds KD, Havas S, Curry S, Bishop D, Nicklas T, Palombo R, Buller D, Feldman R, Topor M, Johnson C, Beresford SA, Motsinger BM, Morrill C, Heimendinger J. Stages of change for increasing fruit and vegetable consumption among adults and young adults participating in the national 5-a-Day for Better Health community studies. Health Educ Behav. 1999 Aug; 26(4):513-34. PMID: 10435235.
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    198. Reynolds KD, Baranowski T, Bishop DB, Farris RP, Binkley D, Nicklas TA, Elmer PJ. Patterns in child and adolescent consumption of fruit and vegetables: effects of gender and ethnicity across four sites. J Am Coll Nutr. 1999 Jun; 18(3):248-54. PMID: 10376781.
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    199. Beech BM, Rice R, Myers L, Johnson C, Nicklas TA. Knowledge, attitudes, and practices related to fruit and vegetable consumption of high school students. J Adolesc Health. 1999 Apr; 24(4):244-50. PMID: 10227343.
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    200. Bollella MC, Spark A, Boccia LA, Nicklas TA, Pittman BP, Williams CL. Nutrient intake of Head Start children: home vs. school. J Am Coll Nutr. 1999 Apr; 18(2):108-14. PMID: 10204825.
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    201. Position of the American Dietetic Association: dietary guidance for healthy children aged 2 to 11 years. J Am Diet Assoc. 1999 Jan; 99(1):93-101. PMID: 9917742.
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    202. Bollella MC, Boccia LA, Nicklas TA, Lefkowitz KB, Pittman BP, Zang EA, Williams CL. Assessing Dietary Intake in Preschool Children: The Healthy Start Project - New York. Nutrition Research. 1999; 19(1):37-48.
    203. Nicklas TA, Myers L, Reger C, Beech B, Berenson GS. Impact of breakfast consumption on nutritional adequacy of the diets of young adults in Bogalusa, Louisiana: ethnic and gender contrasts. J Am Diet Assoc. 1998 Dec; 98(12):1432-8. PMID: 9850113.
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    204. Farris RP, Nicklas TA, Myers L, Berenson GS. Nutrient intake and food group consumption of 10-year-olds by sugar intake level: the Bogalusa Heart Study. J Am Coll Nutr. 1998 Dec; 17(6):579-85. PMID: 9853537.
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    205. Berenson GS, Srinivasan SR, Nicklas TA. Atherosclerosis: a nutritional disease of childhood. Am J Cardiol. 1998 Nov 26; 82(10B):22T-29T. PMID: 9860370.
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    206. Nicklas TA, Johnson CC, Myers L, Farris RP, Cunningham A. Outcomes of a high school program to increase fruit and vegetable consumption: Gimme 5--a fresh nutrition concept for students. J Sch Health. 1998 Aug; 68(6):248-53. PMID: 9719999.
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    207. Nicklas TA, Kuvibidila S, Gatewood LC, Metzinger AB, Frempong KO. Prevalence of anaemia and iron deficiency in urban Haïtian children two to five years of age. J Trop Pediatr. 1998 Jun; 44(3):133-8. PMID: 9680776.
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    208. Nicklas TA, O'Neil CE, Berenson GS. Nutrient contribution of breakfast, secular trends, and the role of ready-to-eat cereals: a review of data from the Bogalusa Heart Study. Am J Clin Nutr. 1998 Apr; 67(4):757S-763S. PMID: 9537625.
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    209. Spark A, Pfau J, Nicklas TA, Williams CL. Reducing fat in preschool meals: Description of the food service intervention component of healthy start. Journal of Nutrition Education. 1998; 30(3):170-72.
    210. Nicklas TA. An innovative school-based nutrition intervention for high school students: Gimme 5. The North Dakota Journal of Human Services. 1998; 27-35.
    211. Dwyer JT, Ebzery MK, Nicklas TA, Feldman HA, Evans MA, Zive MM, Lytle LA, Montgomery DH, Clesi AL, Garceau, A, Nichaman MZ. Do third graders eat healthful breakfasts?. Family Economics and Nutrition Review. 1998; 11(4):3-18.
    212. Perry CL, Lytle LA, Feldman H, Nicklas TA, Stone E, Zive M, Garceau A, Kelder SH. Effects of the child and adolescent trial for cardiovascular health (CATCH) on fruit and vegetable intake. Journal of Nutrition Education. 1998; 30:354-60.
    213. O'Neil CE, Nicklas TA, Myers L, Johnson CC, Berenson GS. Cardiovascular risk factors and behavior lifestyles of young women: implications from findings of the Bogalusa Heart Study. Am J Med Sci. 1997 Dec; 314(6):385-95. PMID: 9413343.
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    214. Dwyer T, Iwane H, Dean K, Odagiri Y, Shimomitsu T, Blizzard L, Srinivasan S, Nicklas T, Wattigney W, Riley M, Berenson G. Differences in HDL cholesterol concentrations in Japanese, American, and Australian children. Circulation. 1997 Nov 4; 96(9):2830-6. PMID: 9386145.
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    215. Nicklas TA, Johnson CC, Webber LS, Berenson GS. School-based programs for health-risk reduction. Ann N Y Acad Sci. 1997 May 28; 817:208-24. PMID: 9239190.
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    216. Nicklas TA, Johnson CC, Farris R, Rice R, Lyon L, Shi R. Development of a school-based nutrition intervention for high school students: Gimme 5. Am J Health Promot. 1997 May-Jun; 11(5):315-22. PMID: 10167365.
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    217. Nicklas TA, Farris RP, Bao W, Webber LS, Berenson GS. Differences in reported dietary intake of 10-Year-old children on weekdays compared to Sunday: The Bogalusa heart study. Nutrition Research. 1997; 17(1):31-40.
    218. Garceau AO, Ebzery MK, Dwyer JT, Nicklas TA, Montgomery DH, Hewes LV, Mitchell PD, Lytle LA, Zive MM. Do food bars measure up? Nutrient profiles of food bar versus traditional school lunches in the CATCH study. Family Economics and Nutrition Review. 1997; 10(2):18-30.
    219. Lytle LA, Eszery MK, Nicklas T, Montgomery D, Zive M, Evans M, Snyder P, Nichaman M, Kelder SH, Reed D, Busch E, Mitchell P. Nutrient Intakes of Third Graders: Results from the Child and Adolescent Trial for Cardiovascular Health (CATCH) Baseline Survey. J Nutr Educ. 1996 Nov; 28(6):338-347. PMID: 18160975.
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    220. Lytle LA, Stone EJ, Nichaman MZ, Perry CL, Montgomery DH, Nicklas TA, Zive MM, Mitchell P, Dwyer JT, Ebzery MK, Evans MA, Galati TP. Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH Study. Prev Med. 1996 Jul-Aug; 25(4):465-77. PMID: 8818069.
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    221. Osganian SK, Ebzery MK, Montgomery DH, Nicklas TA, Evans MA, Mitchell PD, Lytle LA, Snyder MP, Stone EJ, Zive MM, Bachman KJ, Rice R, Parcel GS. Changes in the nutrient content of school lunches: results from the CATCH Eat Smart Food service Intervention. Prev Med. 1996 Jul-Aug; 25(4):400-12. PMID: 8818064.
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    222. Dwyer JT, Hewes LV, Mitchell PD, Nicklas TA, Montgomery DH, Lytle LA, Snyder MP, Zive MM, Bachman KJ, Rice R, Parcel GS. Improving school breakfasts: effects of the CATCH Eat Smart Program on the nutrient content of school breakfasts. Prev Med. 1996 Jul-Aug; 25(4):413-22. PMID: 8818065.
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    223. Zive MM, Nicklas TA, Busch EC, Myers L, Berenson GS. Marginal vitamin and mineral intakes of young adults: the Bogalusa Heart Study. J Adolesc Health. 1996 Jul; 19(1):39-47. PMID: 8842859.
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    224. Nicklas TA, Dwyer J, Mitchell P, Zive M, Montgomery D, Lytle L, Cutler J, Evans M, Cunningham A, Bachman K, Nichaman M, Snyder P. Impact of fat reduction on micronutrient density of children's diets: the CATCH Study. Prev Med. 1996 Jul-Aug; 25(4):478-85. PMID: 8818070.
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    225. Nicklas TA, Myers L, Farris RP, Srinivasan SR, Berenson GS. Nutritional quality of a high carbohydrate diet as consumed by children: The Bogalusa Heart Study. J Nutr. 1996 May; 126(5):1382-8. PMID: 8618134.
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    226. Nicklas TA, Farris RP, Myers L, Berenson GS. Changes in meat consumption patterns of children from 1976 to 1988: The Bogalusa heart study. Nutrition Research. 1996; 16(4):591-601.
    227. Nicklas TA, O'Neil CE, Carroll A, Shi R, Berenson GS. Part I. Training Institute: An effective training program for implementing dietary guidelines in school meals. School Food Services Research Review. 1996; 20(1):34-39.
    228. O'Neil CE, Nicklas TA, Berenson GS. Part II: Training Institute: Screening for health risk factors in school food service personnel in South Louisiana. School Food Services Research Review. 1996; 20(S):40-45.
    229. Hewes LV, Dwyer JT, Ebzery MK, Nicklas TA, Montgomery DH, Mitchell PD, Snyder M, Scaife BD, Zive MM, Clesi AL. How School Lunch Can Make the Grade: Experiences in Fat Modification from the CATCH Study. School Food Services Research Review. 1996; 20(S):27-33.
    230. Dwyer JT, Elder JP, Montgomery DH, Parcel GS, Perry CL, Nicklas TA, Ebzery MK. School meal programs: Year 2000 and beyond. School Food Services Research Review. 1996; 20(S):3-5.
    231. Reger C, O'Neil CE, Nicklas TA, Myers L, Berenson GS. Plate waste of school lunches served to children in a low-socioeconomic elementary school in South Louisiana. School Food Services Research Review. 1996; 20(S):13-19.
    232. Nicklas TA, Dwyer J, Yang M, Stone E, Lytle L, Montgomery D, Zive M, Clesi A, Elder J, Nichaman M. The impact of modifying school meals on dietary intakes of school-aged children. School Food Service Research Review. 1996; 20(S):20-26.
    233. Farris RP, Nicklas TA, Myers L, Webber LS, Berenson GS. A review of observations on the impact of school meals on dietary intakes of high school students. School Food Services Research Review. 1996; 20(S):6-11.
    234. Bao W, Nicklas TA, Srinivasan SR, Berenson GS. Body composition and energy and nutritional intake in children. Journal of Advanced Medicine. 1996; 9(2):1001-13.
    235. Nicklas TA, Myers L, Berenson GS. Children's eating patterns: Taking a closer look at meat consumption. Food & Nutrition News. 1996; 68(1):2-8.
    236. Nicklas TA. Dietary studies of children and young adults (1973-1988): the Bogalusa Heart Study. Am J Med Sci. 1995 Dec; 310 Suppl 1:S101-8. PMID: 7503111.
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    237. Johnson CC, Nicklas TA. Health ahead--the Heart Smart Family approach to prevention of cardiovascular disease. Am J Med Sci. 1995 Dec; 310 Suppl 1:S127-32. PMID: 7503116.
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    238. Nicklas TA, Myers L, Berenson GS. Dietary fiber intake of children: the Bogalusa Heart Study. Pediatrics. 1995 Nov; 96(5 Pt 2):988-94. PMID: 7494678.
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    239. Nicklas TA. Dietary studies of children: the Bogalusa Heart Study experience. J Am Diet Assoc. 1995 Oct; 95(10):1127-33. PMID: 7560684.
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    240. Nicklas TA, Myers L, Berenson GS. Total nutrient intake and ready-to-eat cereal consumption of children and young adults in the Bogalusa Heart Study. Nutr Rev. 1995 Sep; 53(9 Pt 2):S39-45. PMID: 8577417.
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    241. Nicklas TA, Farris RP, Myers L, Berenson GS. Impact of meat consumption on nutritional quality and cardiovascular risk factors in young adults: the Bogalusa Heart Study. J Am Diet Assoc. 1995 Aug; 95(8):887-92. PMID: 7636079.
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    242. Nicklas TA, Farris RP, Myers L, Berenson GS. Dietary fiber intake of children and young adults: the Bogalusa Heart Study. J Am Diet Assoc. 1995 Feb; 95(2):209-14. PMID: 7852687.
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    243. Havas S, Heimendinger J, Damron D, Nicklas TA, Cowan A, Beresford SA, Sorensen G, Buller D, Bishop D, Baranowski T, et al. 5 A Day for better health--nine community research projects to increase fruit and vegetable consumption. Public Health Rep. 1995 Jan-Feb; 110(1):68-79. PMID: 7838947; PMCID: PMC1382077.
    244. Osganian SK, Nicklas T, Stone E, Nichaman M, Ebzery MK, Lytle L, Nader PR. Perspectives on the School Nutrition Dietary Assessment Study from the Child and Adolescent Trial for Cardiovascular Health. Am J Clin Nutr. 1995 Jan; 61(1 Suppl):241S-244S. PMID: 7832171.
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    245. Nicklas TA, Webber LS, Johnson CC, Srinivasan SR, Berenson GS. Foundations for Health Promotion with Youth: A Review of Observations from the Bogalusa Heart Study. Journal of Health Education. 1995; 26(Suppl 2):S18-S26.
    246. Nicklas TA, Myers L, Berenson GS. Food sources of electrolytes, minerals and trace metals in children's diet: The Bogalusa heart study. Journal of Advancement in Medicine. 1995; 8(1):51-64.
    247. Nicklas TA, Johnson CC, Myers L, Webber LS, Berenson GS. Eating patterns, nutrient intakes, and alcohol consumption patterns of young adults: The Bogalusa heart study. Medicine, Exercise, Nutrition and Health. 1995; 4:316-24.
    248. Nicklas TA, Farris RP, Bao W, Berenson GS. Temporal trends in breakfast consumption patterns of 10-year-old children: The Bogalusa heart study. School Food Service Research Review. 1995; 19(2):72-80.
    249. Nicklas TA, Farris RP, Myers L, Berenson GS. Dietary intakes of electrolytes, minerals and trace metals in children's diet: The Bogalusa heart study. Journal of Advanced Medicine. 1995; 8(4):241-58.
    250. Snyder MP, Obarzanek E, Montgomery DH, Feldman H, Nicklas T, Raizman D, Rupp J, Bigelow C, Lakatos E. Reducing the fat content of ground beef in a school foodservice setting. J Am Diet Assoc. 1994 Oct; 94(10):1135-9. PMID: 7930317.
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    251. Berenson GS, Wattigney WA, Bao W, Nicklas TA, Jiang X, Rush JA. Epidemiology of early primary hypertension and implications for prevention: the Bogalusa Heart Study. J Hum Hypertens. 1994 May; 8(5):303-11. PMID: 8064774.
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    252. Nicklas TA, Myers L, Berenson GS. Impact of ready-to-eat cereal consumption on total dietary intake of children: the Bogalusa Heart Study. J Am Diet Assoc. 1994 Mar; 94(3):316-8. PMID: 8120300.
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    253. Havas S, Heimendinger J, Reynolds K, Baranowski T, Nicklas TA, Bishop D, Buller D, Sorensen G, Beresford SA, Cowan A, et al. 5 a day for better health: a new research initiative. J Am Diet Assoc. 1994 Jan; 94(1):32-6. PMID: 8270753.
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    254. Nicklas TA, Stone E, Montgomery D, Snyder P, Zive M, Ebzery MK, Evans MA, Clesi A, Hann B, Dwyer J. Meeting the dietary goals for school meals by the Yyear 2000: The CATCH eat smart Sschool nutrition program. Journal of Health Education. 1994; 25(5):299-307.
    255. Raizman DJ, Montgomery DH, Osganian SK, Ebzery MK, Evans MA, Nicklas TA, Zive MM, Hann BJ, Snyder MP, Clesi AL. CATCH: food service program process evaluation in a multicenter trial. Health Educ Q. 1994; Suppl 2:S51-71. PMID: 8113063.
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    256. Nicklas TA. Children's eating habits- Part II: Application of the dietary recommendations: Considerations to zinc and iron intake. Food and Nutrition News. 1994; 66(2):14-15.
    257. Nicklas TA. Children's Eating Habits- Part I: Zinc and iron as consumed by children and young adults from The Bogalusa heart study. Food and Nutrition News. 1994; 66(1):1-5.
    258. Lytle LA, Nichaman MZ, Obarzanek E, Glovsky E, Montgomery D, Nicklas T, Zive M, Feldman H. Validation of 24-hour recalls assisted by food records in third-grade children. The CATCH Collaborative Group. J Am Diet Assoc. 1993 Dec; 93(12):1431-6. PMID: 8245378.
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    259. Nicklas TA, Bao W, Webber LS, Berenson GS. Breakfast consumption affects adequacy of total daily intake in children. J Am Diet Assoc. 1993 Aug; 93(8):886-91. PMID: 8335868.
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    260. Berenson GS, Harsha DW, Johnson CC, Nicklas TA. Teach families to be heart smart patient care. 1993; 135-45.
    261. Nicklas TA, Webber LS, Srinivasan SR, Berenson GS. Secular trends in dietary intakes and cardiovascular risk factors of 10-y-old children: the Bogalusa Heart Study (1973-1988). Am J Clin Nutr. 1993 Jun; 57(6):930-7. PMID: 8503364.
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    262. Nicklas TA, Webber LS, Kern SL, Powers CR, Harsha DW, Berenson GS. Fort Polk Heart Smart Program. Part III: Assessment of dietary intake of military wives. Mil Med. 1993 May; 158(5):312-6. PMID: 8502394.
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    263. Berenson GS, Schnakenberg D, Harsha DW, Webber LS, Johnson CC, Nicklas TA, Srinivasan SR. Fort Polk Heart Smart Program. Part I: Background design and significance. Mil Med. 1993 May; 158(5):304-8. PMID: 8502392.
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    264. Obarzanek E, Reed DB, Bigelow C, Glovsky E, Pobocik R, Nicklas TA, Clesi A, Zive M, Lytle, LA, Lakatos E. Fat and sodium content of school lunch foods: Calculated values and chemical analysis International. Journal of Food Science and Nutrition. 1993; 44:155-65.
    265. Nicklas TA, Berenson GS. Nutrient contribution of school meals in diets of 10-year-old children. The Reporter. 1993; 49(2):8-11.
    266. Farris RP, Nicklas TA, Webber LS, Berenson GS. Nutrient contribution of the school lunch program: implications for healthy people 2000. J Sch Health. 1992 May; 62(5):180-4. PMID: 1522699.
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    267. Johnson CC, Nicklas TA, Arbeit ML, Webber LS, Berenson GS. Behavioral counseling and contracting as methods for promoting cardiovascular health in families. J Am Diet Assoc. 1992 Apr; 92(4):479-81. PMID: 1556350.
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    268. Arbeit ML, Nicklas TA, Berenson GS. Considerations of dietary sodium/potassium/energy ratios of selected foods. J Am Coll Nutr. 1992 Apr; 11(2):210-22. PMID: 1578099.
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    269. Frank GC, Nicklas TA, Webber LS, Major C, Miller JF, Berenson GS. A food frequency questionnaire for adolescents: defining eating patterns. J Am Diet Assoc. 1992 Mar; 92(3):313-8. PMID: 1552130.
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    270. Nicklas TA, Webber LS, Koschak M, Berenson GS. Nutrient adequacy of low fat intakes for children: the Bogalusa Heart Study. Pediatrics. 1992 Feb; 89(2):221-8. PMID: 1734388.
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    271. Arbeit ML, Johnson CC, Mott DS, Harsha DW, Nicklas TA, Webber LS, Berenson GS. The Heart Smart cardiovascular school health promotion: behavior correlates of risk factor change. Prev Med. 1992 Jan; 21(1):18-32. PMID: 1738766.
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    272. Nicklas TA, Bao W, Webber LS, Srinivasan SR, Berenson GS. Dietary intake patterns of infants and young children over a 12 Year period: The Bogalusa heart study. Journal of Advancement in Medicine. 1992; 5(2):89-103.
    273. Nicklas TA, Webber LS, Berenson GS. Dietary assessment and lifestyles of military dependents. Journal of Advancement in Medicine. 1992; 5(4):217-32.
    274. Nicklas TA, Reed DB, Rupp J, Snyder P, Clesi AL, Glovsky E, Bigelow C, Obarzanek E. Reducing total fat, saturated fatty acids, and sodium: The CATCH eat smart school nutrition program. School Food Service Research Review. 1992; 16(2):114-21.
    275. Nicklas TA, Arbeit ML, Srinivasan SR, Berenson GS. Cardiovascular risk factors in children and prevention of adult atherosclerosis. Bol Asoc Med P R. 1991 Nov; 83(11):502-4. PMID: 1811600.
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    276. Johnson CC, Nicklas TA, Arbeit ML, Harsha DW, Mott DS, Hunter SM, Wattigney W, Berenson GS. Cardiovascular intervention for high-risk families: the Heart Smart Program. South Med J. 1991 Nov; 84(11):1305-12. PMID: 1948212.
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    277. Nicklas TA, Arbeit ML, Berenson GS. Dietary studies in children: cardiovascular disease prevention: the Bogalusa Heart Study. Compr Ther. 1991 Oct; 17(10):8-15. PMID: 1764895.
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    278. Nicklas TA, Webber LS, Berenson GS. Studies of consistency of dietary intake during the first four years of life in a prospective analysis: Bogalusa Heart Study. J Am Coll Nutr. 1991 Jun; 10(3):234-41. PMID: 1894881.
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    279. Nicklas TA, Forcier JE, Webber LS, Berenson GS. School lunch assessment to improve accuracy of 24-hour dietary recall for children. J Am Diet Assoc. 1991 Jun; 91(6):711-3. PMID: 2040787.
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    280. Berenson GS, Arbeit ML, Hunter SM, Johnson CC, Nicklas TA. Cardiovascular health promotion for elementary school children. The Heart Smart Program. Ann N Y Acad Sci. 1991; 623:299-313. PMID: 2042838.
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    281. Hunter SM, Nicklas TA, Srinivasan SR, Berenson GS. Cardiovascular disease in women: An update. Journal of the Louisiana State Medical Society. 1991; 143:23-30.
    282. Hunter SM, Johnson CC, Little-Christian S, Nicklas TA, Harsha D, Arbeit ML, Webber LS, Berenson GS. Heart smart: a multifaceted cardiovascular risk reduction program for grade school students. Am J Health Promot. 1990 May; 4(5):352-60. PMID: 22204575.
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    283. Berenson GS, Srinivasan SR, Nicklas TA, Johnson CC. Prevention of adult heart disease beginning in the pediatric age. Cardiovasc Clin. 1990; 20(3):21-45. PMID: 2186863.
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    284. Nicklas TA, Forcier JE, Farris RP, Hunter SM, Webber LS, Berenson GS. Heart smart school lunch program: a vehicle for cardiovascular health promotion. Am J Health Promot. 1989 Nov; 4(2):91-100. PMID: 22204403.
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    285. Berenson GS, Srinivasan SR, Hunter SM, Nicklas TA, Freedman DS, Shear CL, Webber LS. Risk factors in early life as predictors of adult heart disease: the Bogalusa Heart Study. Am J Med Sci. 1989 Sep; 298(3):141-51. PMID: 2679086.
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    286. Nicklas TA, Webber LS, Thompson B, Berenson GS. A multivariate model for assessing eating patterns and their relationship to cardiovascular risk factors: the Bogalusa Heart Study. Am J Clin Nutr. 1989 Jun; 49(6):1320-7. PMID: 2729171.
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    287. 288. Nicklas TA, Farris RP, Srinivasan SR, Webber LS, Berenson GS. Nutritional studies in children and implications for change: The Bogalusa heart study. Journal of Advancement in Medicine. 1989; 2(3):451-74.
    288. Frank GC, Nicklas TA, Forcier JE, Berenson GS. Cardiovascular health promotion for school children Part 1: The heart smart nutrition intervention. School Food Service Research Review. 1989; 13(2):130-36.
    289. Frank GC, Nicklas TA, Forcier JE, Berenson GS. Cardiovascular health promotion for school children part 2: Observations on institutional food service change affecting student eating behavior. School Food Service Research Review. 1989; 13(2):137-45.
    290. Berenson GS, Srinivasan SR, Nicklas TA. Atherosclerosis: Cardiovascular, risk and control as a pediatric problem. Atherosclerosis Bulletin. 1989.
    291. Nicklas TA, Farris RP, Webber LS, Berenson GS. Dietary studies in children and hypertension. Cardiovascular Research Update (Venezuelan Journal). 1989; III(1):13-19.
    292. Nicklas TA, Johnson CC, Arbeit ML, Franklin FA, Berenson GS. A dynamic family approach for the prevention of cardiovascular disease. J Am Diet Assoc. 1988 Nov; 88(11):1438-40. PMID: 3183267.
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    293. Downey AM, Virgilio SJ, Serpas DC, Nicklas TA, Arbeit ML, Berenson GS. "Heart Smart"--a staff development model for a school-based cardiovascular health intervention. Health Educ. 1988 Oct-Nov; 19(5):64-71. PMID: 3152251.
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    294. Frank GC, Webber LS, Nicklas TA, Berenson GS. Sodium, potassium, calcium, magnesium, and phosphorus intakes of infants and children: Bogalusa Heart Study. J Am Diet Assoc. 1988 Jul; 88(7):801-7. PMID: 3385103.
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    295. Arbeit ML, Nicklas TA, Frank GC, Webber LS, Miner MH, Berenson GS. Caffeine intakes of children from a biracial population: the Bogalusa Heart Study. J Am Diet Assoc. 1988 Apr; 88(4):466-71. PMID: 3351166.
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    296. Downey AM, Virgilio SJ, Serpas DC, Nicklas TA, Arbeit ML, Berenson GS. "Heart Smart"--a staff development model for a school-based cardiovascular health intervention. Health Educ. 1988 Apr-May; 19(2):12-20. PMID: 3152217.
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    297. Nicklas TA, Farris RP, Smoak CG, Frank GC, Srinivasan SR, Webber LS, Berenson GS. Dietary factors relate to cardiovascular risk factors in early life. Bogalusa Heart Study. Arteriosclerosis. 1988 Mar-Apr; 8(2):193-9. PMID: 3348759.
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    298. Johnson CC, Nicklas TA, Arbeit ML, Franklin FA, Berenson GS. . A comprehensive model for maintenance of family health behaviors: The "Heart Smart" family health promotion. Family Community Health. 1988; 11(1):1-7.
    299. Nicklas TA, Arbeit ML, Johnson CC, Franklin FA, Berenson GS. "Heart Smart" program: A family intervention program for eating behavior of children at high risk for cardiovascular disease. Journal of Nutrition Education. 1988; 20(3):128-31.
    300. Berenson GS, Srinivasan SR, Nicklas TA, Webber LS. Cardiovascular risk factors in children and early prevention of heart disease. Clin Chem. 1988; 34(8B):B115-22. PMID: 3042194.
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    301. Butcher AH, Frank GC, Harsha DW, Serpas DC, Little SD, Nicklas TA, Hunter SM, Berenson GS. Heart Smart: a school health program meeting the 1990 Objectives for the Nation. Health Educ Q. 1988; 15(1):17-34. PMID: 3366584.
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    302. Johnson CC, Nicklas TA, Arbeit ML, Franklin FA, Cresanta JL, Harsha DW, Berenson GS. Cardiovascular risk in parents of children with elevated blood pressure. "Heart Smart"--family health promotion. J Clin Hypertens. 1987 Dec; 3(4):559-66. PMID: 3453389.
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    303. Nicklas TA, Farris RP, Major C, Frank GC, Webber LS, Cresanta JL, Berenson GS. Cardiovascular risk factors from birth to 7 years of age: the Bogalusa Heart Study. Dietary intakes. Pediatrics. 1987 Nov; 80(5 Pt 2):797-806. PMID: 3670990.
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    304. Harsha DW, Smoak CG, Nicklas TA, Webber LS, Berenson GS. Cardiovascular risk factors from birth to 7 years of age: the Bogalusa Heart Study. Tracking of body composition variables. Pediatrics. 1987 Nov; 80(5 Pt 2):779-83. PMID: 3670988.
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    305. Nicklas TA, Frank GC, Webber LS, Zinkgraf SA, Cresanta JL, Gatewood LC, Berenson GS. Racial contrasts in hemoglobin levels and dietary patterns related to hematopoiesis in children: the Bogalusa Heart Study. Am J Public Health. 1987 Oct; 77(10):1320-3. PMID: 3631367; PMCID: PMC1647153.
    306. Cresanta JL, Croft JB, Webber LS, Nicklas TA, Berenson GS. Racial difference in hemoglobin concentration of young adults. Prev Med. 1987 Sep; 16(5):659-69. PMID: 3500469.
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    307. Nicklas TA, Arbeit ML, Johnson CC, Franklin FA, Berenson GS. A family approach to cardiovascular risk reduction through diet. Great educational materials, GEM No. 86. Journal of Nutrition Education. 1987; 19(6):302A.
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