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NICKLAS, THERESA

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Item Type	Name
Academic Article	A dynamic family approach for the prevention of cardiovascular disease.
Academic Article	Dietary factors relate to cardiovascular risk factors in early life. Bogalusa Heart Study.
Academic Article	Caffeine intakes of children from a biracial population: the Bogalusa Heart Study.
Academic Article	Sodium, potassium, calcium, magnesium, and phosphorus intakes of infants and children: Bogalusa Heart Study.
Academic Article	Dietary studies of children: the Bogalusa Heart Study experience.
Academic Article	Dietary fiber intake of children and young adults: the Bogalusa Heart Study.
Academic Article	Impact of ready-to-eat cereal consumption on total dietary intake of children: the Bogalusa Heart Study.
Academic Article	Dietary fiber intake of children: the Bogalusa Heart Study.
Academic Article	Secular trends in dietary intakes and cardiovascular risk factors of 10-y-old children: the Bogalusa Heart Study (1973-1988).
Academic Article	5 A Day for better health--nine community research projects to increase fruit and vegetable consumption.
Academic Article	Epidemiology of early primary hypertension and implications for prevention: the Bogalusa Heart Study.
Academic Article	Differences in HDL cholesterol concentrations in Japanese, American, and Australian children.
Academic Article	Nutrient intake and food group consumption of 10-year-olds by sugar intake level: the Bogalusa Heart Study.
Academic Article	Breakfast consumption affects adequacy of total daily intake in children.
Academic Article	Impact of breakfast consumption on nutritional adequacy of the diets of young adults in Bogalusa, Louisiana: ethnic and gender contrasts.
Academic Article	Impact of fat reduction on micronutrient density of children's diets: the CATCH Study.
Academic Article	Marginal vitamin and mineral intakes of young adults: the Bogalusa Heart Study.
Academic Article	Do adolescent vitamin-mineral supplement users have better nutrient intakes than nonusers? Observations from the CATCH tracking study.
Academic Article	Eating patterns, dietary quality and obesity.
Academic Article	Process of conducting a 5-a-day intervention with high school students: Gimme 5 (Louisiana).
Academic Article	Cardiovascular risk factors and behavior lifestyles of young women: implications from findings of the Bogalusa Heart Study.
Academic Article	Fostering healthy food consumption in schools: focusing on the challenges of competitive foods.
Academic Article	Nutrient contribution of the school lunch program: implications for healthy people 2000.
Academic Article	Reliability and validity of the Child and Adolescent Trial for Cardiovascular Health (CATCH) Food Checklist: a self-report instrument to measure fat and sodium intake by middle school students.
Academic Article	Nutrient intake of Head Start children: home vs. school.
Academic Article	Knowledge, attitudes, and practices related to fruit and vegetable consumption of high school students.
Academic Article	Patterns in child and adolescent consumption of fruit and vegetables: effects of gender and ethnicity across four sites.
Academic Article	A food frequency questionnaire for adolescents: defining eating patterns.
Academic Article	Impact of dietary fat and fiber intake on nutrient intake of adolescents.
Academic Article	Gimme 5: an innovative, school-based nutrition intervention for high school students.
Academic Article	Changes in food group consumption patterns from childhood to young adulthood: the Bogalusa Heart Study.
Academic Article	Secular trends in children's sweetened-beverage consumption (1973 to 1994): the Bogalusa Heart Study.
Academic Article	Influences on diet and physical activity among middle-class African American 8- to 10-year-old girls at risk of becoming obese.
Academic Article	Misclassification associated with measurement error in the assessment of dietary intake.
Academic Article	Are current health behavioral change models helpful in guiding prevention of weight gain efforts?
Academic Article	Children's meal patterns have changed over a 21-year period: the Bogalusa Heart Study.
Academic Article	Nutrient adequacy of low fat intakes for children: the Bogalusa Heart Study.
Academic Article	Children's food consumption patterns have changed over two decades (1973-1994): The Bogalusa heart study.
Academic Article	Diet quality varies by race/ethnicity of Head Start mothers.
Academic Article	Dietary studies in children: cardiovascular disease prevention: the Bogalusa Heart Study.
Academic Article	Social support is a primary influence on home fruit, 100% juice, and vegetable availability.
Academic Article	The impact of dairy product consumption on nutrient adequacy and weight of Head Start mothers.
Academic Article	Prevention of adult heart disease beginning in the pediatric age.
Academic Article	A review of family and social determinants of children's eating patterns and diet quality.
Academic Article	Dietary patterns associated with metabolic syndrome, sociodemographic and lifestyle factors in young adults: the Bogalusa Heart Study.
Academic Article	Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults? NHANES 1999-2002.
Academic Article	Studies of consistency of dietary intake during the first four years of life in a prospective analysis: Bogalusa Heart Study.
Academic Article	Cardiovascular risk factors in children and prevention of adult atherosclerosis.
Academic Article	Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US population.
Academic Article	Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.
Academic Article	Association of calcium intake, dairy product consumption with overweight status in young adults (1995-1996): the Bogalusa Heart Study.
Academic Article	Diet quality is inversely related to cardiovascular risk factors in adults.
Academic Article	Parent outcome expectancies for purchasing fruit and vegetables: a validation.
Academic Article	Food sources of energy and nutrients among children in the United States: National Health and Nutrition Examination Survey 2003?2006.
Academic Article	Fruit and vegetable shopping practices and social support scales: A validation.
Academic Article	School lunch assessment to improve accuracy of 24-hour dietary recall for children.
Academic Article	Food category purchases vary by household education and race/ethnicity: results from grocery receipts.
Academic Article	Are energy dense diets also nutrient dense?
Academic Article	Concern over ready-to-eat breakfast cereals.
Academic Article	Menu modeling with MyPyramid food patterns: incremental dietary changes lead to dramatic improvements in diet quality of menus.
Academic Article	Diet- and body size-related attitudes and behaviors associated with vitamin supplement use in a representative sample of fourth-grade students in Texas.
Academic Article	Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.
Academic Article	Consumption of whole grains is associated with improved diet quality and nutrient intake in children and adolescents: the National Health and Nutrition Examination Survey 1999-2004.
Academic Article	Snacking is associated with reduced risk of overweight and reduced abdominal obesity in adolescents: National Health and Nutrition Examination Survey (NHANES) 1999-2004.
Academic Article	Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006.
Academic Article	Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004.
Academic Article	Test-retest reliability and comparison of children's reports with parents' reports of young children's fruit and vegetable preferences.
Academic Article	Nutrient contribution of total and lean beef in diets of US children and adolescents: National Health and Nutrition Examination Survey 1999-2004.
Academic Article	Filling America's fiber intake gap: summary of a roundtable to probe realistic solutions with a focus on grain-based foods.
Academic Article	Candy consumption was not associated with body weight measures, risk factors for cardiovascular disease, or metabolic syndrome in US adults: NHANES 1999-2004.
Academic Article	Food sources of energy and nutrients among adults in the US: NHANES 2003?2006.
Academic Article	Food insecurity, CD4 counts, and incomplete viral suppression among HIV+ patients from Texas Children's Hospital: a pilot study.
Academic Article	Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999-2004.
Academic Article	Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004.
Academic Article	Racial contrasts in hemoglobin levels and dietary patterns related to hematopoiesis in children: the Bogalusa Heart Study.
Academic Article	Impact of meat consumption on nutritional quality and cardiovascular risk factors in young adults: the Bogalusa Heart Study.
Academic Article	Reducing the fat content of ground beef in a school foodservice setting.
Academic Article	Validation of 24-hour recalls assisted by food records in third-grade children. The CATCH Collaborative Group.
Academic Article	5 a day for better health: a new research initiative.
Academic Article	Fort Polk Heart Smart Program. Part I: Background design and significance.
Academic Article	Fort Polk Heart Smart Program. Part III: Assessment of dietary intake of military wives.
Academic Article	Nutritional quality of a high carbohydrate diet as consumed by children: The Bogalusa Heart Study.
Academic Article	Outcomes of a high school program to increase fruit and vegetable consumption: Gimme 5--a fresh nutrition concept for students.
Academic Article	Atherosclerosis: a nutritional disease of childhood.
Academic Article	Behavioral counseling and contracting as methods for promoting cardiovascular health in families.
Academic Article	Serum cholesterol levels in children are associated with dietary fat and fatty acid intake.
Academic Article	Assessing diet quality in children and adolescents.
Academic Article	Comparison of dietary intakes associated with metabolic syndrome risk factors in young adults: the Bogalusa Heart Study.
Academic Article	Physical activity and health enhancing dietary behaviors in young adults: Bogalusa Heart Study.
Academic Article	The nutritional impact of dairy product consumption on dietary intakes of adults (1995-1996): the Bogalusa Heart Study.
Academic Article	The 2005 Dietary Guidelines Advisory Committee: developing a key message.
Academic Article	MyPyramid food intake pattern modeling for the Dietary Guidelines Advisory Committee.
Academic Article	Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study.
Academic Article	Are breakfast consumption patterns associated with weight status and nutrient adequacy in African-American children?
Academic Article	Position of the American Dietetic Association: nutrition guidance for healthy children ages 2 to 11 years.
Academic Article	Impact of dairy and sweetened beverage consumption on diet and weight of a multiethnic population of head start mothers.
Academic Article	Eating patterns and overweight status in young adults: the Bogalusa Heart Study.
Academic Article	The role of dairy in meeting the recommendations for shortfall nutrients in the American diet.
Academic Article	Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004.
Academic Article	The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006.
Academic Article	Health professionals' and dietetics practitioners' perceived effectiveness of fruit and vegetable parenting practices across six countries.
Academic Article	Intake of added sugars is not associated with weight measures in children 6 to 18 years: National Health and Nutrition Examination Surveys 2003-2006.
Academic Article	Association of candy consumption with body weight measures, other health risk factors for cardiovascular disease, and diet quality in US children and adolescents: NHANES 1999-2004.
Academic Article	One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children.
Academic Article	Resemblance of dietary intakes of snacks, sweets, fruit, and vegetables among mother-child dyads from low income families.
Academic Article	Validity and feasibility of a digital diet estimation method for use with preschool children: a pilot study.
Academic Article	100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006.
Academic Article	A multivariate model for assessing eating patterns and their relationship to cardiovascular risk factors: the Bogalusa Heart Study.
Concept	Diet Therapy
Concept	Diet Surveys
Concept	Diet
Concept	Diet, Vegetarian
Concept	Diet Records
Academic Article	The relationship of breakfast skipping and type of breakfast consumed with overweight/obesity, abdominal obesity, other cardiometabolic risk factors and the metabolic syndrome in young adults. The National Health and Nutrition Examination Survey (NHANES): 1999-2006.
Academic Article	Barriers and facilitators for consumer adherence to the dietary guidelines for Americans: the HEALTH study.
Academic Article	What Hispanic parents do to encourage and discourage 3-5 year old children to be active: a qualitative study using nominal group technique.
Academic Article	The nutritional role of flavored and white milk in the diets of children.
Academic Article	Measuring food intake with digital photography.
Academic Article	Snacking patterns, diet quality, and cardiovascular risk factors in adults.
Academic Article	The nutrient density approach to healthy eating: challenges and opportunities.
Academic Article	Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008.
Academic Article	Differing statistical approaches affect the relation between egg consumption, adiposity, and cardiovascular risk factors in adults.
Academic Article	Candy consumption in childhood is not predictive of weight, adiposity measures or cardiovascular risk factors in young adults: the Bogalusa Heart Study.
Academic Article	Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children.
Academic Article	Maternal depression, stress and feeding styles: towards a framework for theory and research in child obesity.
Academic Article	Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010.
Academic Article	Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003-2010.
Academic Article	Development of the SoFAS (solid fats and added sugars) concept: the 2010 Dietary Guidelines for Americans.
Academic Article	Cooked oatmeal consumption is associated with better diet quality, better nutrient intakes, and reduced risk for central adiposity and obesity in children 2-18 years: NHANES 2001-2010.
Academic Article	Parent emotional distress and feeding styles in low-income families. The role of parent depression and parenting stress.
Academic Article	Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010.
Academic Article	Food Sources of Total Energy and Nutrients among U.S. Infants and Toddlers: National Health and Nutrition Examination Survey 2005-2012.
Academic Article	Consumption of various forms of apples is associated with a better nutrient intake and improved nutrient adequacy in diets of children: National Health and Nutrition Examination Survey 2003-2010.
Academic Article	Foreword.
Academic Article	Removing Potatoes from Children's Diets May Compromise Potassium Intake.
Academic Article	Commonly consumed protein foods contribute to nutrient intake, diet quality, and nutrient adequacy.
Academic Article	Predictors of calcium intake at dinner meals of ethnically diverse mother-child dyads from families with limited incomes.
Academic Article	Fresh pear consumption is associated with better nutrient intake, diet quality, and weight parameters in adults: National Health and Nutrition Examination Survey 2001-2010
Academic Article	Nutrient intake, diet quality, and weight measures in breakfast patterns consumed by children compared with breakfast skippers (NHANES) 2001-2008
Academic Article	Replacing 100% fruit juice with whole fruit results in a trade off of nutrients in the diets of children
Academic Article	Chickpeas and Hummus are Associated with Better Nutrient Intake, Diet Quality, and Levels of Some Cardiovascular Risk Factors: National Health and Nutrition Examination Survey 2003-2010
Academic Article	Mushroom Intake is Associated with Better Nutrient Intake and Diet Quality: 2001-2010 National Health and Nutrition Examination Survey
Academic Article	Relationship between snacking patterns, diet quality and risk of overweight and abdominal obesity in children. International Journal of Child Health and Nutrition
Academic Article	Mangoes are associated with better nutrient intake, diet quality, and levels of some cardiovascular risk factors: National Health and Nutrition Examination Survey
Academic Article	State of the art reviews: relationship between diet/physical activity and health
Academic Article	Position of the American Dietetic Association: dietary guidance for healthy children aged 2 to 11 years.
Academic Article	Position of the American Dietetic Association: Dietary guidance for healthy children ages 2 to 11 years.
Academic Article	Practice paper of the American dietetic association: nutrient density: meeting nutrient goals within calorie needs.
Academic Article	Food sources of electrolytes, minerals and trace metals in children's diet: The Bogalusa heart study
Academic Article	Dietary intakes of electrolytes, minerals and trace metals in children's diet: The Bogalusa heart study
Academic Article	Nutrient contribution of school meals in diets of 10-year-old children
Academic Article	A family approach to cardiovascular risk reduction through diet. Great educational materials, GEM No. 86
Academic Article	Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: the Healthy Eating and Lifestyle for Total Health Study.
Academic Article	Breakfast consumption has no effect on neuropsychological functioning in children: a repeated-measures clinical trial.
Academic Article	Motivational theater to increase consumption of vegetable dishes by preschool children.
Academic Article	Beverage Consumption among U.S. Children Aged 0-24 Months: National Health and Nutrition Examination Survey (NHANES).
Academic Article	Parents' Qualitative Perspectives on Child Asking for Fruit and Vegetables.
Academic Article	Avocado Consumption by Adults is Associated with Better Nutrient Intake, Diet Quality, and Some Measures of Adiposity: National Health and Nutrition Examination Survey, 2001-2012
Academic Article	Almond Consumption Is Associated with Better Nutrient Intake, Nutrient Adequacy, and Diet Quality in Adults: National Health and Nutrition Examination Survey 2001-2010
Academic Article	Validity of a Digital Diet Estimation Method for Use with Preschool Children.
Academic Article	Obesity and eating disorders in integrative prevention programmes for adolescents: protocol for a systematic review and meta-analysis.
Academic Article	Nutrient Intake, Diet Quality, and Weight Measures in Breakfast Patterns Consumed by Children Compared with Breakfast Skippers: NHANES 2001-2008.
Academic Article	Beverage Consumption in the Diets of Children is Not Consistently Associated with Weight: National Health and Nutrition Examination Survey 2007-2014
Academic Article	Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014.
Grant	Validation of a Digital Diet Method for Use with Preschool Children
Academic Article	Brazilian Children's Dietary Intake in Relation to Brazil's New Nutrition Guidelines: a Systematic Review.
Academic Article	Nutrient intake, introduction of baby cereals and other complementary foods in the diets of infants and toddlers from birth to 23 months of age.
Academic Article	Food sources of energy and nutrients of public health concern and to limit and the contribution of mixed dishes to the diets of adults 19+ years of age: National Health and Nutrition Examination Survey, 2011-2014
Academic Article	Perceptions About Health, Nutrition Knowledge, and MyPlate Food Categorization Among US Adolescents: A Qualitative Study.
Academic Article	Associations of Deciles of Orange Juice Consumption with Nutrient Intake, Diet Quality, and Weight in Children Using National Health and Nutrition Examination Survey 2003-2016 Data
Academic Article	Associations of Deciles of Orange Juice Consumption with Nutrient Intake, Diet Quality, and Weight Parameters in Adults: The National Health and Nutrition Examination Survey 2003-2016

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