ELAINE SYMANSKI to Food-Processing Industry
This is a "connection" page, showing publications ELAINE SYMANSKI has written about Food-Processing Industry.
Connection Strength
0.026
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A comprehensive evaluation of within- and between-worker components of occupational exposure to chemical agents. Ann Occup Hyg. 1993 Jun; 37(3):253-70.
Score: 0.026
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.