Connection

HOLLY HARRIS to Dairy Products

This is a "connection" page, showing publications HOLLY HARRIS has written about Dairy Products.
Connection Strength

0.168
  1. Long-term consumption of non-fermented and fermented dairy products and risk of breast cancer by estrogen receptor status - Population-based prospective cohort study. Clin Nutr. 2021 04; 40(4):1966-1973.
    View in: PubMed
    Score: 0.168
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.