Matthew Cooke to Milk Proteins
This is a "connection" page, showing publications Matthew Cooke has written about Milk Proteins.
Connection Strength
0.093
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Bioactive properties and clinical safety of a novel milk protein peptide. Nutr J. 2011 Sep 26; 10:99.
Score: 0.093
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.