Connection

MARK MANARY to Dairy Products

This is a "connection" page, showing publications MARK MANARY has written about Dairy Products.
Connection Strength

0.287
  1. Consumption of Animal-Source Protein is Associated with Improved Height-for-Age z Scores in Rural Malawian Children Aged 12?36 Months. Nutrients. 2019 Feb 25; 11(2).
    View in: PubMed
    Score: 0.159
  2. Including whey protein and whey permeate in ready-to-use supplementary food improves recovery rates in children with moderate acute malnutrition: a randomized, double-blind clinical trial. Am J Clin Nutr. 2016 Mar; 103(3):926-33.
    View in: PubMed
    Score: 0.128
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.