Connection

PAUL HOPKINS to Fatty Acids

This is a "connection" page, showing publications PAUL HOPKINS has written about Fatty Acids.
Connection Strength

0.141
  1. A high intake of saturated fatty acids strengthens the association between the fat mass and obesity-associated gene and BMI. J Nutr. 2011 Dec; 141(12):2219-25.
    View in: PubMed
    Score: 0.080
  2. Erythrocyte fatty acid composition and the metabolic syndrome: a National Heart, Lung, and Blood Institute GOLDN study. Clin Chem. 2008 Jan; 54(1):154-62.
    View in: PubMed
    Score: 0.061
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.