Connection

M ATASSI to Ovalbumin

This is a "connection" page, showing publications M ATASSI has written about Ovalbumin.
Connection Strength

0.116
  1. Antibodies against a synthetic peptide designed to mimic a surface area of the H chain of botulinum neurotoxin A. Immunol Lett. 2012 Feb 29; 142(1-2):20-7.
    View in: PubMed
    Score: 0.091
  2. 2,3-Dioxo-5-indolinesulfonic acid, a new highly specific reagent for modification of tryptophan in peptides and proteins. Biochim Biophys Acta. 1975 Mar 28; 386(1):233-8.
    View in: PubMed
    Score: 0.007
  3. Enzymic and immunochemical properties of lysozyme. VII. Location of all the antigenic reactive regions. A new approach to study immunochemistry of tight proteins. Biochim Biophys Acta. 1973 Mar 23; 303(1):203-9.
    View in: PubMed
    Score: 0.006
  4. Enzymic and immunochemical properties of lysozyme. I. Derivatives modified at tyrosine. Influence of nature of modification on activity. Biochemistry. 1969 Apr; 8(4):1385-93.
    View in: PubMed
    Score: 0.005
  5. Specific reduction of carboxyl groups in peptides and proteins by diborane. Biochem J. 1969 Feb; 111(4):593-601.
    View in: PubMed
    Score: 0.005
  6. Genetic control of the immune response to hen's egg-white lysozyme in mice. I. Antibody and T-lymphocyte proliferative responses to the native protein. J Immunogenet. 1979 Dec; 6(6):447-52.
    View in: PubMed
    Score: 0.002
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.