Co-Authors
This is a "connection" page, showing publications co-authored by DEBORAH THOMPSON and JAYNA DAVE.
Connection Strength
3.259
-
Regional Variability in the Prevalence of Food Insecurity and Diet Quality among United States Children. Nutrients. 2024 Jan 10; 16(2).
Score: 0.981
-
See Me, Hear Me, Know Me: Perspectives on Diet and Physical Activity Influences among Teens Living in Rural Texas Communities. Nutrients. 2023 Nov 06; 15(21).
Score: 0.242
-
Health equity in action: using community-engaged research to update an intervention promoting a healthy home food environment to Black/African American families. Cancer Causes Control. 2024 Feb; 35(2):311-321.
Score: 0.240
-
Diet Quality among Pre-Adolescent African American Girls in a Randomized Controlled Obesity Prevention Intervention Trial. Nutrients. 2023 Jun 12; 15(12).
Score: 0.236
-
The Impact of the COVID-19 Pandemic on Food Distribution at Emergency Food Assistance Organizations in the Southwestern United States: A Qualitative Investigation. Nutrients. 2021 Nov 26; 13(12).
Score: 0.212
-
Perspectives of Black and Hispanic Children Living in Under-Resourced Communities on Meal Preparation and Grocery Shopping Behaviors: Implications for Nutrition Education. Int J Environ Res Public Health. 2021 11 20; 18(22).
Score: 0.212
-
Perspectives of Black/African American and Hispanic Parents and Children Living in Under-Resourced Communities Regarding Factors That Influence Food Choices and Decisions: A Qualitative Investigation. Children (Basel). 2021 Mar 18; 8(3).
Score: 0.202
-
How Minority Parents Could Help Children Develop Healthy Eating Behaviors: Parent and Child Perspectives. Nutrients. 2020 Dec 18; 12(12).
Score: 0.198
-
Culinary Education Programs for Children in Low-Income Households: A Scoping Review. Children (Basel). 2020 May 13; 7(5).
Score: 0.190
-
Does the Kids Caf? Program's Nutrition Education Improve Children's Dietary Intake? A Pilot Evaluation Study. J Nutr Educ Behav. 2018 03; 50(3):275-282.e1.
Score: 0.163
-
Perspectives on Barriers to Eating Healthy Among Food Pantry Clients. Health Equity. 2017; 1(1):28-34.
Score: 0.151
-
Development of a Nutrition Education Intervention for Food Bank Clients. Health Promot Pract. 2017 03; 18(2):221-228.
Score: 0.150
-
Family-Based Obesity Prevention Interventions among Hispanic Children and Families: A Scoping Review. Nutrients. 2021 Aug 03; 13(8).
Score: 0.052
-
Supplemental Nutrition Assistance Program participation did not help low income Hispanic women in Texas meet the dietary guidelines. Prev Med. 2014 May; 62:44-8.
Score: 0.031