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Connection

NINGHUI CHENG to DNA, Bacterial

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This is a "connection" page, showing publications NINGHUI CHENG has written about DNA, Bacterial.
NINGHUI CHENG
Connection Strength
0.035
DNA, Bacterial
  1. Consumption of polysaccharides from Auricularia auricular modulates the intestinal microbiota in mice. Food Res Int. 2019 09; 123:383-392.
    View in: PubMed
    Score: 0.035
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.