HOMER BLACK to Fatty Acids, Omega-3
This is a "connection" page, showing publications HOMER BLACK has written about Fatty Acids, Omega-3.
Connection Strength
1.017
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Influence of Omega-3 Fatty Acid-Rich Fish Oils on Hyperlipidemia: Effect of Eel, Sardine, Trout, and Cod Oils on Hyperlipidemic Mice. J Med Food. 2021 Jul; 24(7):749-755.
Score: 0.643
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The potential of omega-3 fatty acids in the prevention of non-melanoma skin cancer. Cancer Detect Prev. 2006; 30(3):224-32.
Score: 0.237
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Modification of membrane composition, eicosanoid metabolism, and immunoresponsiveness by dietary omega-3 and omega-6 fatty acid sources, modulators of ultraviolet-carcinogenesis. Photochem Photobiol. 1991 Sep; 54(3):381-7.
Score: 0.084
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Effect of dietary omega-3 and omega-6 fatty acid sources on PUVA-induced cutaneous toxicity and tumorigenesis in the hairless mouse. Arch Dermatol Res. 1994; 286(6):331-6.
Score: 0.025
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Influence of dietary omega-6, -3 fatty acid sources on the initiation and promotion stages of photocarcinogenesis. Photochem Photobiol. 1992 Aug; 56(2):195-9.
Score: 0.022
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Influence of fish oil supplementation on the minimal erythema dose in humans. Arch Dermatol Res. 1992; 284(4):219-21.
Score: 0.005