THERESA NICKLAS to Nutritional Status
This is a "connection" page, showing publications THERESA NICKLAS has written about Nutritional Status.
Connection Strength
1.544
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Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US population. Meat Sci. 2012 Jan; 90(1):152-8.
Score: 0.338
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Association between 100% juice consumption and nutrient intake and weight of children aged 2 to 11 years. Arch Pediatr Adolesc Med. 2008 Jun; 162(6):557-65.
Score: 0.273
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Perceptions About Health, Nutrition Knowledge, and MyPlate Food Categorization Among US Adolescents: A Qualitative Study. J Nutr Educ Behav. 2021 02; 53(2):110-119.
Score: 0.163
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Brazilian Children's Dietary Intake in Relation to Brazil's New Nutrition Guidelines: a Systematic Review. Curr Nutr Rep. 2019 06; 8(2):145-166.
Score: 0.146
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Intergenerational Effects of Health Issues Among Women of Childbearing Age: a Review of the Recent Literature. Curr Nutr Rep. 2018 12; 7(4):274-285.
Score: 0.141
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Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003-2010. Nutr J. 2015 May 14; 14:48.
Score: 0.110
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Resemblance of dietary intakes of snacks, sweets, fruit, and vegetables among mother-child dyads from low income families. Appetite. 2012 Oct; 59(2):316-23.
Score: 0.090
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Candy consumption was not associated with body weight measures, risk factors for cardiovascular disease, or metabolic syndrome in US adults: NHANES 1999-2004. Nutr Res. 2011 Feb; 31(2):122-30.
Score: 0.082
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Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011?2014. Nutrients. 2018 Aug 09; 10(8).
Score: 0.035
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Prevalence of anaemia and iron deficiency in urban Ha?tian children two to five years of age. J Trop Pediatr. 1998 06; 44(3):133-8.
Score: 0.034
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Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010. Nutrients. 2015 Jan 15; 7(1):595-607.
Score: 0.027
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100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006. Nutr J. 2012 Dec 12; 11:107.
Score: 0.023
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Fruit juice consumption is associated with improved nutrient adequacy in children and adolescents: the National Health and Nutrition Examination Survey (NHANES) 2003-2006. Public Health Nutr. 2012 Oct; 15(10):1871-8.
Score: 0.022
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Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res. 2012 Mar; 32(3):185-94.
Score: 0.022
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Relationship between 100% juice consumption and nutrient intake and weight of adolescents. Am J Health Promot. 2010 Mar-Apr; 24(4):231-7.
Score: 0.019
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Do adolescent vitamin-mineral supplement users have better nutrient intakes than nonusers? Observations from the CATCH tracking study. J Am Diet Assoc. 2001 Nov; 101(11):1340-6.
Score: 0.011
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Perspectives on the School Nutrition Dietary Assessment Study from the Child and Adolescent Trial for Cardiovascular Health. Am J Clin Nutr. 1995 01; 61(1 Suppl):241S-244S.
Score: 0.007