THERESA NICKLAS to Nutritional Sciences
This is a "connection" page, showing publications THERESA NICKLAS has written about Nutritional Sciences.
Connection Strength
1.071
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Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research. J Am Diet Assoc. 2011 Dec; 111(12):1931-2.
Score: 0.366
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The 2005 Dietary Guidelines Advisory Committee: developing a key message. J Am Diet Assoc. 2005 Sep; 105(9):1418-24.
Score: 0.237
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Process of conducting a 5-a-day intervention with high school students: Gimme 5 (Louisiana). Health Educ Behav. 2000 Apr; 27(2):201-12.
Score: 0.163
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Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report. Eur J Nutr. 2012 Mar; 51 Suppl 1:S1-7.
Score: 0.093
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A dynamic family approach for the prevention of cardiovascular disease. J Am Diet Assoc. 1988 Nov; 88(11):1438-40.
Score: 0.074
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Fostering healthy food consumption in schools: focusing on the challenges of competitive foods. J Am Diet Assoc. 2002 Sep; 102(9):1228-33.
Score: 0.048
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Stages of change for increasing fruit and vegetable consumption among adults and young adults participating in the national 5-a-Day for Better Health community studies. Health Educ Behav. 1999 Aug; 26(4):513-34.
Score: 0.039
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Social support is a primary influence on home fruit, 100% juice, and vegetable availability. J Am Diet Assoc. 2008 Jul; 108(7):1231-5.
Score: 0.018
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Parent outcome expectancies for purchasing fruit and vegetables: a validation. Public Health Nutr. 2007 Mar; 10(3):280-91.
Score: 0.016
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Fruit and vegetable shopping practices and social support scales: A validation. J Nutr Educ Behav. 2006 Nov-Dec; 38(6):340-51.
Score: 0.016