Connection

THERESA NICKLAS to Nutritional Sciences

This is a "connection" page, showing publications THERESA NICKLAS has written about Nutritional Sciences.
Connection Strength

1.071
  1. Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research. J Am Diet Assoc. 2011 Dec; 111(12):1931-2.
    View in: PubMed
    Score: 0.366
  2. The 2005 Dietary Guidelines Advisory Committee: developing a key message. J Am Diet Assoc. 2005 Sep; 105(9):1418-24.
    View in: PubMed
    Score: 0.237
  3. Process of conducting a 5-a-day intervention with high school students: Gimme 5 (Louisiana). Health Educ Behav. 2000 Apr; 27(2):201-12.
    View in: PubMed
    Score: 0.163
  4. Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report. Eur J Nutr. 2012 Mar; 51 Suppl 1:S1-7.
    View in: PubMed
    Score: 0.093
  5. A dynamic family approach for the prevention of cardiovascular disease. J Am Diet Assoc. 1988 Nov; 88(11):1438-40.
    View in: PubMed
    Score: 0.074
  6. Fostering healthy food consumption in schools: focusing on the challenges of competitive foods. J Am Diet Assoc. 2002 Sep; 102(9):1228-33.
    View in: PubMed
    Score: 0.048
  7. Stages of change for increasing fruit and vegetable consumption among adults and young adults participating in the national 5-a-Day for Better Health community studies. Health Educ Behav. 1999 Aug; 26(4):513-34.
    View in: PubMed
    Score: 0.039
  8. Social support is a primary influence on home fruit, 100% juice, and vegetable availability. J Am Diet Assoc. 2008 Jul; 108(7):1231-5.
    View in: PubMed
    Score: 0.018
  9. Parent outcome expectancies for purchasing fruit and vegetables: a validation. Public Health Nutr. 2007 Mar; 10(3):280-91.
    View in: PubMed
    Score: 0.016
  10. Fruit and vegetable shopping practices and social support scales: A validation. J Nutr Educ Behav. 2006 Nov-Dec; 38(6):340-51.
    View in: PubMed
    Score: 0.016
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.