Connection

THERESA NICKLAS to Child

This is a "connection" page, showing publications THERESA NICKLAS has written about Child.
Connection Strength

1.233
  1. Intergenerational Effects of Health Issues Among Women of Childbearing Age: a Review of the Recent Literature. Curr Nutr Rep. 2018 12; 7(4):274-285.
    View in: PubMed
    Score: 0.038
  2. Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014. Public Health Nutr. 2019 03; 22(4):661-671.
    View in: PubMed
    Score: 0.038
  3. Flavored Milk Consumers Drank More Milk and Had a Higher Prevalence of Meeting Calcium Recommendation Than Nonconsumers. J Sch Health. 2017 09; 87(9):650-657.
    View in: PubMed
    Score: 0.035
  4. The Women, Infants, and Children Food Package and 100% Fruit Juice. JAMA Pediatr. 2017 02 01; 171(2):197-198.
    View in: PubMed
    Score: 0.034
  5. Breakfast consumption has no effect on neuropsychological functioning in children: a repeated-measures clinical trial. Am J Clin Nutr. 2016 Sep; 104(3):715-21.
    View in: PubMed
    Score: 0.032
  6. Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: the Healthy Eating and Lifestyle for Total Health Study. Am J Clin Nutr. 2016 Jul; 104(1):143-54.
    View in: PubMed
    Score: 0.032
  7. Removing Potatoes from Children's Diets May Compromise Potassium Intake. Adv Nutr. 2016 Jan; 7(1):247S-253S.
    View in: PubMed
    Score: 0.031
  8. Maternal depression, stress and feeding styles: towards a framework for theory and research in child obesity. Br J Nutr. 2015 Jan; 113 Suppl:S55-71.
    View in: PubMed
    Score: 0.029
  9. Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children. Public Health Nutr. 2015 Feb; 18(3):482-9.
    View in: PubMed
    Score: 0.028
  10. The nutritional role of flavored and white milk in the diets of children. J Sch Health. 2013 Oct; 83(10):728-33.
    View in: PubMed
    Score: 0.027
  11. Barriers and facilitators for consumer adherence to the dietary guidelines for Americans: the HEALTH study. J Acad Nutr Diet. 2013 Oct; 113(10):1317-31.
    View in: PubMed
    Score: 0.026
  12. Body mass index distribution affects discrepancies in weight classifications in children. Pediatr Int. 2012 Apr; 54(2):256-65.
    View in: PubMed
    Score: 0.024
  13. Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US population. Meat Sci. 2012 Jan; 90(1):152-8.
    View in: PubMed
    Score: 0.023
  14. Active commuting to school and association with physical activity and adiposity among US youth. J Phys Act Health. 2011 May; 8(4):488-95.
    View in: PubMed
    Score: 0.023
  15. Intake of added sugars is not associated with weight measures in children 6 to 18 years: National Health and Nutrition Examination Surveys 2003-2006. Nutr Res. 2011 May; 31(5):338-46.
    View in: PubMed
    Score: 0.023
  16. Nutrient contribution of total and lean beef in diets of US children and adolescents: National Health and Nutrition Examination Survey 1999-2004. Meat Sci. 2011 Mar; 87(3):250-6.
    View in: PubMed
    Score: 0.022
  17. Relationship between whole grain and fiber consumption and body weight measures among 6- to 18-year-olds. J Pediatr. 2010 Oct; 157(4):578-83.
    View in: PubMed
    Score: 0.021
  18. Age, sex and ethnic differences in the prevalence of underweight and overweight, defined by using the CDC and IOTF cut points in Asian children. Eur J Clin Nutr. 2009 Nov; 63(11):1305-12.
    View in: PubMed
    Score: 0.020
  19. The role of dairy in meeting the recommendations for shortfall nutrients in the American diet. J Am Coll Nutr. 2009 Feb; 28 Suppl 1:73S-81S.
    View in: PubMed
    Score: 0.019
  20. Concern over ready-to-eat breakfast cereals. J Am Diet Assoc. 2008 Oct; 108(10):1616-7; author reply 1619-20.
    View in: PubMed
    Score: 0.019
  21. Association between 100% juice consumption and nutrient intake and weight of children aged 2 to 11 years. Arch Pediatr Adolesc Med. 2008 Jun; 162(6):557-65.
    View in: PubMed
    Score: 0.018
  22. Position of the American Dietetic Association: nutrition guidance for healthy children ages 2 to 11 years. J Am Diet Assoc. 2008 Jun; 108(6):1038-44, 1046-7.
    View in: PubMed
    Score: 0.018
  23. Are breakfast consumption patterns associated with weight status and nutrient adequacy in African-American children? Public Health Nutr. 2009 Apr; 12(4):489-96.
    View in: PubMed
    Score: 0.018
  24. A review of family and social determinants of children's eating patterns and diet quality. J Am Coll Nutr. 2005 Apr; 24(2):83-92.
    View in: PubMed
    Score: 0.015
  25. Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake. Nat Food. 2025 Jan; 6(1):58-71.
    View in: PubMed
    Score: 0.015
  26. Assessing diet quality in children and adolescents. J Am Diet Assoc. 2004 Sep; 104(9):1383-4.
    View in: PubMed
    Score: 0.014
  27. Children's food consumption patterns have changed over two decades (1973-1994): The Bogalusa heart study. J Am Diet Assoc. 2004 Jul; 104(7):1127-40.
    View in: PubMed
    Score: 0.014
  28. Children's meal patterns have changed over a 21-year period: the Bogalusa Heart Study. J Am Diet Assoc. 2004 May; 104(5):753-61.
    View in: PubMed
    Score: 0.014
  29. Position of the American Dietetic Association: Dietary guidance for healthy children ages 2 to 11 years. J Am Diet Assoc. 2004 Apr; 104(4):660-77.
    View in: PubMed
    Score: 0.014
  30. Monounsaturated fatty acid intake by children and adults: temporal trends and demographic differences. Nutr Rev. 2004 Apr; 62(4):132-41.
    View in: PubMed
    Score: 0.014
  31. Calcium intake trends and health consequences from childhood through adulthood. J Am Coll Nutr. 2003 Oct; 22(5):340-56.
    View in: PubMed
    Score: 0.013
  32. Eating patterns and obesity in children. The Bogalusa Heart Study. Am J Prev Med. 2003 Jul; 25(1):9-16.
    View in: PubMed
    Score: 0.013
  33. Influences on diet and physical activity among middle-class African American 8- to 10-year-old girls at risk of becoming obese. J Nutr Educ Behav. 2003 May-Jun; 35(3):115-23.
    View in: PubMed
    Score: 0.013
  34. Variation in human water turnover associated with environmental and lifestyle factors. Science. 2022 11 25; 378(6622):909-915.
    View in: PubMed
    Score: 0.013
  35. Tracking of serum lipids and lipoproteins from childhood to dyslipidemia in adults: the Bogalusa Heart Study. Int J Sports Med. 2002 May; 23 Suppl 1:S39-43.
    View in: PubMed
    Score: 0.012
  36. Serum cholesterol levels in children are associated with dietary fat and fatty acid intake. J Am Diet Assoc. 2002 Apr; 102(4):511-7.
    View in: PubMed
    Score: 0.012
  37. Total energy expenditure is repeatable in adults but not associated with short-term changes in body composition. Nat Commun. 2022 01 10; 13(1):99.
    View in: PubMed
    Score: 0.012
  38. Eating patterns, dietary quality and obesity. J Am Coll Nutr. 2001 Dec; 20(6):599-608.
    View in: PubMed
    Score: 0.012
  39. Physical activity and fat-free mass during growth and in later life. Am J Clin Nutr. 2021 11 08; 114(5):1583-1589.
    View in: PubMed
    Score: 0.012
  40. Trends in nutrient intake of 10-year-old children over two decades (1973-1994) : the Bogalusa Heart Study. Am J Epidemiol. 2001 May 15; 153(10):969-77.
    View in: PubMed
    Score: 0.011
  41. Food Sources of Shortfall Nutrients Among US Adolescents: National Health and Nutrition Examination Survey (NHANES) 2011-2014. Fam Community Health. 2020 Jan/Mar; 43(1):59-73.
    View in: PubMed
    Score: 0.010
  42. Brazilian Children's Dietary Intake in Relation to Brazil's New Nutrition Guidelines: a Systematic Review. Curr Nutr Rep. 2019 06; 8(2):145-166.
    View in: PubMed
    Score: 0.010
  43. Atherosclerosis: a nutritional disease of childhood. Am J Cardiol. 1998 Nov 26; 82(10B):22T-29T.
    View in: PubMed
    Score: 0.010
  44. Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011?2014. Nutrients. 2018 Aug 09; 10(8).
    View in: PubMed
    Score: 0.009
  45. Obesity and eating disorders in integrative prevention programmes for adolescents: protocol for a systematic review and meta-analysis. BMJ Open. 2018 04 19; 8(4):e020381.
    View in: PubMed
    Score: 0.009
  46. Nutrient contribution of breakfast, secular trends, and the role of ready-to-eat cereals: a review of data from the Bogalusa Heart Study. Am J Clin Nutr. 1998 Apr; 67(4):757S-763S.
    View in: PubMed
    Score: 0.009
  47. Parents' Qualitative Perspectives on Child Asking for Fruit and Vegetables. Nutrients. 2017 Jun 05; 9(6).
    View in: PubMed
    Score: 0.009
  48. School-based programs for health-risk reduction. Ann N Y Acad Sci. 1997 May 28; 817:208-24.
    View in: PubMed
    Score: 0.009
  49. Impact of fat reduction on micronutrient density of children's diets: the CATCH Study. Prev Med. 1996 Jul-Aug; 25(4):478-85.
    View in: PubMed
    Score: 0.008
  50. Nutritional quality of a high carbohydrate diet as consumed by children: The Bogalusa Heart Study. J Nutr. 1996 May; 126(5):1382-8.
    View in: PubMed
    Score: 0.008
  51. Dietary studies of children and young adults (1973-1988): the Bogalusa Heart Study. Am J Med Sci. 1995 Dec; 310 Suppl 1:S101-8.
    View in: PubMed
    Score: 0.008
  52. Dietary fiber intake of children: the Bogalusa Heart Study. Pediatrics. 1995 Nov; 96(5 Pt 2):988-94.
    View in: PubMed
    Score: 0.008
  53. Dietary studies of children: the Bogalusa Heart Study experience. J Am Diet Assoc. 1995 Oct; 95(10):1127-33.
    View in: PubMed
    Score: 0.008
  54. Total nutrient intake and ready-to-eat cereal consumption of children and young adults in the Bogalusa Heart Study. Nutr Rev. 1995 Sep; 53(9 Pt 2):S39-45.
    View in: PubMed
    Score: 0.008
  55. Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003-2010. Nutr J. 2015 May 14; 14:48.
    View in: PubMed
    Score: 0.007
  56. Dietary fiber intake of children and young adults: the Bogalusa Heart Study. J Am Diet Assoc. 1995 Feb; 95(2):209-14.
    View in: PubMed
    Score: 0.007
  57. Candy consumption patterns, effects on health, and behavioral strategies to promote moderation: summary report of a roundtable discussion. Adv Nutr. 2015 Jan; 6(1):139S-46S.
    View in: PubMed
    Score: 0.007
  58. Impact of ready-to-eat cereal consumption on total dietary intake of children: the Bogalusa Heart Study. J Am Diet Assoc. 1994 Mar; 94(3):316-8.
    View in: PubMed
    Score: 0.007
  59. Candy consumption in childhood is not predictive of weight, adiposity measures or cardiovascular risk factors in young adults: the Bogalusa Heart Study. J Hum Nutr Diet. 2015 Feb; 28 Suppl 2:59-69.
    View in: PubMed
    Score: 0.007
  60. Breakfast consumption affects adequacy of total daily intake in children. J Am Diet Assoc. 1993 Aug; 93(8):886-91.
    View in: PubMed
    Score: 0.007
  61. Ideal cardiovascular health in young adult populations from the United States, Finland, and Australia and its association with cIMT: the International Childhood Cardiovascular Cohort Consortium. J Am Heart Assoc. 2013 Jun 19; 2(3):e000244.
    View in: PubMed
    Score: 0.007
  62. Secular trends in dietary intakes and cardiovascular risk factors of 10-y-old children: the Bogalusa Heart Study (1973-1988). Am J Clin Nutr. 1993 Jun; 57(6):930-7.
    View in: PubMed
    Score: 0.007
  63. Food insecurity, CD4 counts, and incomplete viral suppression among HIV+ patients from Texas Children's Hospital: a pilot study. AIDS Behav. 2013 Jun; 17(5):1683-7.
    View in: PubMed
    Score: 0.007
  64. Food sources of energy and nutrients among children in the United States: National Health and Nutrition Examination Survey 2003?2006. Nutrients. 2013 Jan 22; 5(1):283-301.
    View in: PubMed
    Score: 0.006
  65. Fruit juice consumption is associated with improved nutrient adequacy in children and adolescents: the National Health and Nutrition Examination Survey (NHANES) 2003-2006. Public Health Nutr. 2012 Oct; 15(10):1871-8.
    View in: PubMed
    Score: 0.006
  66. Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report. Eur J Nutr. 2012 Mar; 51 Suppl 1:S1-7.
    View in: PubMed
    Score: 0.006
  67. Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res. 2012 Mar; 32(3):185-94.
    View in: PubMed
    Score: 0.006
  68. Nutrient adequacy of low fat intakes for children: the Bogalusa Heart Study. Pediatrics. 1992 Feb; 89(2):221-8.
    View in: PubMed
    Score: 0.006
  69. Impact of a pilot walking school bus intervention on children's pedestrian safety behaviors: a pilot study. Health Place. 2012 Jan; 18(1):24-30.
    View in: PubMed
    Score: 0.006
  70. General versus central adiposity and relationship to pediatric metabolic risk. Metab Syndr Relat Disord. 2012 Apr; 10(2):128-36.
    View in: PubMed
    Score: 0.006
  71. Cardiovascular risk factors in children and prevention of adult atherosclerosis. Bol Asoc Med P R. 1991 Nov; 83(11):502-4.
    View in: PubMed
    Score: 0.006
  72. Dietary studies in children: cardiovascular disease prevention: the Bogalusa Heart Study. Compr Ther. 1991 Oct; 17(10):8-15.
    View in: PubMed
    Score: 0.006
  73. One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children. Nutr Res. 2011 Sep; 31(9):673-82.
    View in: PubMed
    Score: 0.006
  74. The walking school bus and children's physical activity: a pilot cluster randomized controlled trial. Pediatrics. 2011 Sep; 128(3):e537-44.
    View in: PubMed
    Score: 0.006
  75. School lunch assessment to improve accuracy of 24-hour dietary recall for children. J Am Diet Assoc. 1991 Jun; 91(6):711-3.
    View in: PubMed
    Score: 0.006
  76. Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006. Nutr J. 2011 Feb 13; 10:17.
    View in: PubMed
    Score: 0.006
  77. Cardiovascular health promotion for elementary school children. The Heart Smart Program. Ann N Y Acad Sci. 1991; 623:299-313.
    View in: PubMed
    Score: 0.006
  78. Consumption of whole grains is associated with improved diet quality and nutrient intake in children and adolescents: the National Health and Nutrition Examination Survey 1999-2004. Public Health Nutr. 2011 Feb; 14(2):347-55.
    View in: PubMed
    Score: 0.005
  79. Test-retest reliability and comparison of children's reports with parents' reports of young children's fruit and vegetable preferences. Appetite. 2010 Dec; 55(3):574-81.
    View in: PubMed
    Score: 0.005
  80. Health professionals' and dietetics practitioners' perceived effectiveness of fruit and vegetable parenting practices across six countries. J Am Diet Assoc. 2010 Jul; 110(7):1065-71.
    View in: PubMed
    Score: 0.005
  81. Snacking is associated with reduced risk of overweight and reduced abdominal obesity in adolescents: National Health and Nutrition Examination Survey (NHANES) 1999-2004. Am J Clin Nutr. 2010 Aug; 92(2):428-35.
    View in: PubMed
    Score: 0.005
  82. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006. J Am Diet Assoc. 2010 Jun; 110(6):869-78.
    View in: PubMed
    Score: 0.005
  83. Validity of instruments to assess students' travel and pedestrian safety. BMC Public Health. 2010 May 18; 10:257.
    View in: PubMed
    Score: 0.005
  84. Relationship between 100% juice consumption and nutrient intake and weight of adolescents. Am J Health Promot. 2010 Mar-Apr; 24(4):231-7.
    View in: PubMed
    Score: 0.005
  85. A multivariate model for assessing eating patterns and their relationship to cardiovascular risk factors: the Bogalusa Heart Study. Am J Clin Nutr. 1989 Jun; 49(6):1320-7.
    View in: PubMed
    Score: 0.005
  86. Diet- and body size-related attitudes and behaviors associated with vitamin supplement use in a representative sample of fourth-grade students in Texas. J Nutr Educ Behav. 2009 Mar-Apr; 41(2):95-102.
    View in: PubMed
    Score: 0.005
  87. Position of the American Dietetic Association: dietary guidance for healthy children aged 2 to 11 years. J Am Diet Assoc. 1999 Jan; 99(1):93-101.
    View in: PubMed
    Score: 0.005
  88. A dynamic family approach for the prevention of cardiovascular disease. J Am Diet Assoc. 1988 Nov; 88(11):1438-40.
    View in: PubMed
    Score: 0.005
  89. Social support is a primary influence on home fruit, 100% juice, and vegetable availability. J Am Diet Assoc. 2008 Jul; 108(7):1231-5.
    View in: PubMed
    Score: 0.005
  90. Dietary factors relate to cardiovascular risk factors in early life. Bogalusa Heart Study. Arteriosclerosis. 1988 Mar-Apr; 8(2):193-9.
    View in: PubMed
    Score: 0.005
  91. Assessment of child and adolescent overweight and obesity. Pediatrics. 2007 Dec; 120 Suppl 4:S193-228.
    View in: PubMed
    Score: 0.004
  92. Racial contrasts in hemoglobin levels and dietary patterns related to hematopoiesis in children: the Bogalusa Heart Study. Am J Public Health. 1987 Oct; 77(10):1320-3.
    View in: PubMed
    Score: 0.004
  93. Food category purchases vary by household education and race/ethnicity: results from grocery receipts. J Am Diet Assoc. 2007 Oct; 107(10):1747-52.
    View in: PubMed
    Score: 0.004
  94. Tracking of overweight status from childhood to young adulthood: the Bogalusa Heart Study. Eur J Clin Nutr. 2006 Jan; 60(1):48-57.
    View in: PubMed
    Score: 0.004
  95. Secular trends in children's sweetened-beverage consumption (1973 to 1994): the Bogalusa Heart Study. J Am Diet Assoc. 2005 Feb; 105(2):208-14.
    View in: PubMed
    Score: 0.004
  96. Relationships between maternal and child cardiovascular risk factors: ethnic differences and lack of influence of physical activity. Arch Pediatr Adolesc Med. 2004 Dec; 158(12):1125-31.
    View in: PubMed
    Score: 0.004
  97. Changes in food group consumption patterns from childhood to young adulthood: the Bogalusa Heart Study. J Am Diet Assoc. 2004 Nov; 104(11):1684-91.
    View in: PubMed
    Score: 0.004
  98. Longitudinal changes in intake and food sources of calcium from childhood to young adulthood: the bogalusa heart study. J Am Coll Nutr. 2004 Aug; 23(4):341-50.
    View in: PubMed
    Score: 0.004
  99. Prevalence of obesity in children in Alabama and Texas participating in social programs. JAMA. 2003 Apr 09; 289(14):1780-1.
    View in: PubMed
    Score: 0.003
  100. The Fun, Food, and Fitness Project (FFFP): the Baylor GEMS pilot study. Ethn Dis. 2003; 13(1 Suppl 1):S30-9.
    View in: PubMed
    Score: 0.003
  101. Reliability and validity of the Child and Adolescent Trial for Cardiovascular Health (CATCH) Food Checklist: a self-report instrument to measure fat and sodium intake by middle school students. J Am Diet Assoc. 2001 Jun; 101(6):635-47.
    View in: PubMed
    Score: 0.003
  102. Stages of change for increasing fruit and vegetable consumption among adults and young adults participating in the national 5-a-Day for Better Health community studies. Health Educ Behav. 1999 Aug; 26(4):513-34.
    View in: PubMed
    Score: 0.002
  103. Patterns in child and adolescent consumption of fruit and vegetables: effects of gender and ethnicity across four sites. J Am Coll Nutr. 1999 Jun; 18(3):248-54.
    View in: PubMed
    Score: 0.002
  104. Nutrient intake and food group consumption of 10-year-olds by sugar intake level: the Bogalusa Heart Study. J Am Coll Nutr. 1998 Dec; 17(6):579-85.
    View in: PubMed
    Score: 0.002
  105. Cardiovascular risk factors and behavior lifestyles of young women: implications from findings of the Bogalusa Heart Study. Am J Med Sci. 1997 Dec; 314(6):385-95.
    View in: PubMed
    Score: 0.002
  106. Differences in HDL cholesterol concentrations in Japanese, American, and Australian children. Circulation. 1997 Nov 04; 96(9):2830-6.
    View in: PubMed
    Score: 0.002
  107. Changes in the nutrient content of school lunches: results from the CATCH Eat Smart Food service Intervention. Prev Med. 1996 Jul-Aug; 25(4):400-12.
    View in: PubMed
    Score: 0.002
  108. Improving school breakfasts: effects of the CATCH Eat Smart Program on the nutrient content of school breakfasts. Prev Med. 1996 Jul-Aug; 25(4):413-22.
    View in: PubMed
    Score: 0.002
  109. Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH Study. Prev Med. 1996 Jul-Aug; 25(4):465-77.
    View in: PubMed
    Score: 0.002
  110. Perspectives on the School Nutrition Dietary Assessment Study from the Child and Adolescent Trial for Cardiovascular Health. Am J Clin Nutr. 1995 01; 61(1 Suppl):241S-244S.
    View in: PubMed
    Score: 0.002
  111. Reducing the fat content of ground beef in a school foodservice setting. J Am Diet Assoc. 1994 Oct; 94(10):1135-9.
    View in: PubMed
    Score: 0.002
  112. Epidemiology of early primary hypertension and implications for prevention: the Bogalusa Heart Study. J Hum Hypertens. 1994 May; 8(5):303-11.
    View in: PubMed
    Score: 0.002
  113. CATCH: food service program process evaluation in a multicenter trial. Health Educ Q. 1994; Suppl 2:S51-71.
    View in: PubMed
    Score: 0.002
  114. 5 a day for better health: a new research initiative. J Am Diet Assoc. 1994 Jan; 94(1):32-6.
    View in: PubMed
    Score: 0.002
  115. Validation of 24-hour recalls assisted by food records in third-grade children. The CATCH Collaborative Group. J Am Diet Assoc. 1993 Dec; 93(12):1431-6.
    View in: PubMed
    Score: 0.002
  116. Nutrient contribution of the school lunch program: implications for healthy people 2000. J Sch Health. 1992 May; 62(5):180-4.
    View in: PubMed
    Score: 0.002
  117. Behavioral counseling and contracting as methods for promoting cardiovascular health in families. J Am Diet Assoc. 1992 Apr; 92(4):479-81.
    View in: PubMed
    Score: 0.001
  118. The Heart Smart cardiovascular school health promotion: behavior correlates of risk factor change. Prev Med. 1992 Jan; 21(1):18-32.
    View in: PubMed
    Score: 0.001
  119. Cardiovascular intervention for high-risk families: the Heart Smart Program. South Med J. 1991 Nov; 84(11):1305-12.
    View in: PubMed
    Score: 0.001
  120. Prevention of adult heart disease beginning in the pediatric age. Cardiovasc Clin. 1990; 20(3):21-45.
    View in: PubMed
    Score: 0.001
  121. "Heart Smart"--a staff development model for a school-based cardiovascular health intervention. Health Educ. 1988 Oct-Nov; 19(5):64-71.
    View in: PubMed
    Score: 0.001
  122. Sodium, potassium, calcium, magnesium, and phosphorus intakes of infants and children: Bogalusa Heart Study. J Am Diet Assoc. 1988 Jul; 88(7):801-7.
    View in: PubMed
    Score: 0.001
  123. "Heart Smart"--a staff development model for a school-based cardiovascular health intervention. Health Educ. 1988 Apr-May; 19(2):12-20.
    View in: PubMed
    Score: 0.001
  124. Caffeine intakes of children from a biracial population: the Bogalusa Heart Study. J Am Diet Assoc. 1988 Apr; 88(4):466-71.
    View in: PubMed
    Score: 0.001
  125. Cardiovascular risk factors in children and early prevention of heart disease. Clin Chem. 1988; 34(8B):B115-22.
    View in: PubMed
    Score: 0.001
  126. Heart Smart: a school health program meeting the 1990 Objectives for the Nation. Health Educ Q. 1988; 15(1):17-34.
    View in: PubMed
    Score: 0.001
  127. Cardiovascular risk in parents of children with elevated blood pressure. "Heart Smart"--family health promotion. J Clin Hypertens. 1987 Dec; 3(4):559-66.
    View in: PubMed
    Score: 0.001
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