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This is a "connection" page, showing publications co-authored by ROBERT BRITTON and SARA DI RIENZI.
ROBERT BRITTON
Connection Strength
1.538
SARA DI RIENZI
  1. Adaptation of the Gut Microbiota to Modern Dietary Sugars and Sweeteners. Adv Nutr. 2020 05 01; 11(3):616-629.
    View in: PubMed
    Score: 0.728
  2. Taking Microbiome Science to the Next Level: Recommendations to Advance the Emerging Field of Microbiome-Based Therapeutics and Diagnostics. Gastroenterology. 2024 Nov; 167(6):1059-1064.
    View in: PubMed
    Score: 0.242
  3. Microbial stimulation of oxytocin release from the intestinal epithelium via secretin signaling. Gut Microbes. 2023 12; 15(2):2256043.
    View in: PubMed
    Score: 0.233
  4. Microbial stimulation of oxytocin release from the intestinal epithelium via secretin signaling. bioRxiv. 2023 Mar 09.
    View in: PubMed
    Score: 0.222
  5. Insights into human norovirus cultivation in human intestinal enteroids. mSphere. 2024 Nov 21; 9(11):e0044824.
    View in: PubMed
    Score: 0.062
  6. Drivers of transcriptional variance in human intestinal epithelial organoids. Physiol Genomics. 2021 11 01; 53(11):486-508.
    View in: PubMed
    Score: 0.050
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.