Connection

JOYA CHANDRA to Taste

This is a "connection" page, showing publications JOYA CHANDRA has written about Taste.
Connection Strength

0.176
  1. The Healthy Cooking Index: Nutrition Optimizing Home Food Preparation Practices across Multiple Data Collection Methods. J Acad Nutr Diet. 2020 07; 120(7):1119-1132.
    View in: PubMed
    Score: 0.176
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.